This indulgent staple on the British holiday table is served fresh from the oven, crispy on the outside and soft on the inside.
1 3/4 cupsflour
1 1/2 cupsmilk
3eggs, room temperature
3/4 cupbeef fat rendered from roast
$9.39The WEBstaurant Store
$5.59The WEBstaurant Store
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