Whoo-Hoo Hooty
Recipe from Better Homes and Gardens

Serve this easy cheese spread with fruit or crackers at your next party. Shape it like an owl for extra fun.


Whoo-Hoo Hooty

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Servings: Makes 1 owl.
Related Categories: Cheese Ball Appetizers , Cream Cheese Appetizers
 
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Ingredients
  • 2  8-ounce
    packages cream cheese
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  • 2  cups
    finely shredded smoked cheddar, Swiss, or Gouda
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  • 1/2  cup
    butter or margarine
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  • 2  tablespoons
    milk
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  • 2  teaspoons
    steak sauce
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  • 1 
    green apple
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  • 3 
    cashews
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  •  
    sliced almonds
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  • 2 
    capers
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  • 1 
    breadstick
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  •  
    sprig of parsley
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Directions
1.
Let cream cheese, shredded cheese, and butter stand at room temperature for 30 minutes. Add milk and steak sauce; beat until fluffy. Cover and chill for 4 to 24 hours.
2.
Shape about 2 tablespoons of the mixture into an oval body. Shape 2 rounded teaspoons into a ball for the head. Press the shapes together.
3.
Cut 6 thin apple slices in assorted sizes for wings and press into sides of the body. Push 2 cashews into the body for feet and 1 cashew into the head for the beak. Cover the body with almond slices. Add caper eyes, almond slices and a sprig of parsley at the top of the head, and a breadstick for the tree branch. Makes 1 owl.
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