White Chicken Chili

White Chicken Chili

In the mood for chili? No problem...because you can have this flavorful chicken chili on the table in less than 1/2 hour. It only tastes like it's been simmering all day.

Recipe from Swanson Premium Chicken
SERVINGS
5
PREP TIME
10 mins
TOTAL TIME
25 mins

White Chicken Chili

In the mood for chili? No problem...because you can have this flavorful chicken chili on the table in less than 1/2 hour. It only tastes like it's been simmering all day.

White Chicken Chili
SERVINGS
5
PREP TIME
10 mins
TOTAL TIME
25 mins
Ingredients
  •  Vegetable cooking spray
  • 1   large onion , diced (about 1 cup)
  • 1   teaspoon ground cumin
  • 1   tablespoon chili powder
  • 1  12 1/2 ounce can * Swanson® Premium White Chunk Chicken Breast in Water , drained
  • 1  15  ounce can small white beans
  • 1   medium red pepper , diced (about 1 cup)
  • 1   cup Swanson® Chicken Broth (Regular, Natural GoodnessTM or Certified Organic)
  • 1  4  ounce can chopped green chiles
  •  Shredded Cheddar cheese
Related Video
How to Make Homemade Chili

A favorite on a cold winter's day, this homemade chili recipe will warm you right up. This comfort food is great for parties or as an any time meal.

Directions
1. 
Spray a 2-quart saucepan with cooking spray and heat over medium heat for 1 minute. Add the onion and cook for 3 minutes or until it's tender. Stir the cumin and chili powder in the saucepan.
2. 
Stir the chicken, beans, pepper, broth and chiles in the saucepan. Heat to a boil. Reduce the heat to low and cook for 5 minutes.
3. 
Sprinkle with the cheese and serve immediately.
4. 
*Or 3 cans (4.5 ounces each)
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