Servings:
16 servings
Prep Time:
10 mins
Total Time:
33 mins
Ingredients
-
1 box (10 oz)Birds Eye® Chopped Spinach, thawed and squeezed drysee savings
-
1 cupHellman's® or Best Foods® Real Mayonnaisesee savings
-
1/2 cupsour creamsee savings
-
2cloves fresh garlic, mincedsee savings
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3/4 cupgrated Parmesan cheesesee savings
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1tomato, optional, dicedsee savings
-
1stalk green onion, sliced, optionalsee savings
Directions
1.
Preheat oven to 350 degree F.
2.
Stir spinach, mayonnaise, sour cream, garlic, and 1/2 cup Parmesan cheese together in a large bowl. Season with freshly ground black pepper.
3.
Pour into an oven-safe baking dish coated with cooking spray.
4.
Bake in oven for 20 minutes. Sprinkle with remaining 1/4 cup Parmesan cheese. Return to oven and bake until cheese melts, about 2 to 3 minutes.
5.
Sprinkle with tomato and green onion before serving.
Serving Suggestion:
Serve with cubed French or Italian bread.
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