Warm French Onion Dip with Crusty Bread
Recipe from Campbell's


Warm French Onion Dip with Crusty Bread

by 3  people


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Servings: 2
Prep Time: 15 mins
Total Time: 45 mins
Related Categories: Appetizers, Dips and Spreads
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Ingredients
  • 1  10 1/2 ounce can 
    Campbell's® Condensed French Onion Soup
  • 1  8  ounce package 
    cream cheese, softened
  • 1   cup 
    shredded mozzarella cheese
  •  
    Crusty bread cubes, crackers or vegetables
Directions
1.
Heat the oven to 375 degrees F. Stir the soup and cream cheese in a medium bowl until it's smooth. Stir in the mozzarella cheese. Spread in a 1 1/2-quart shallow baking dish.
2.
Bake for 30 minutes or until the mixture is hot and bubbling.
3.
Serve with the bread for dipping.
Tip:

1.
To soften the cream cheese, remove it from the wrapper. On a microwavable plate, microwave on HIGH for 15 seconds.
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