Warm French Onion Dip with Crusty Bread
Recipe from Campbell's

Warm French Onion Dip with Crusty Bread

by 3  people

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Servings: 2
Prep Time: 15 mins
Total Time: 45 mins
Related Categories: Appetizers, Dips and Spreads
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  • 1  10 1/2 ounce can 
    Campbell's® Condensed French Onion Soup
  • 1  8  ounce package 
    cream cheese, softened
  • 1   cup 
    shredded mozzarella cheese
    Crusty bread cubes, crackers or vegetables
Heat the oven to 375 degrees F. Stir the soup and cream cheese in a medium bowl until it's smooth. Stir in the mozzarella cheese. Spread in a 1 1/2-quart shallow baking dish.
Bake for 30 minutes or until the mixture is hot and bubbling.
Serve with the bread for dipping.

To soften the cream cheese, remove it from the wrapper. On a microwavable plate, microwave on HIGH for 15 seconds.
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