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Food Blogs We Love

Whether their specialty is down-home dinners, inspired desserts, or something deliciously in between, these are the people we want to hang out with in the kitchen...

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Shockingly Delicious

  1. Strawberry Gelato from Hazan Family Favorites

    A light, airy strawberry gelato of the Gods, from Giuliano Hazan in Hazan Family Favorites.

  2. Fresh Lychee Vodka Cocktail

    Vodka infused with the unique tropical flavors of fresh lychees make an unforgettable lychee cocktail.

  3. Flourless Caramel Oat Cookies (Gluten-Free)

    This is a fabulous, caramely, butterscotchy, oaty, chewy, gluten-free cookie. Prepare to like them better than your standard oatmeal cookie.

  4. Strawberry-Blackberry Cake

    A bit like a baked strawberry shortcake, this easy dessert or brunch cake is perfumed with vanilla and Fiori di Sicilia, a specialty extract redolent of floral citrus and vanilla. The berries on top bake into little jam pockets.

  5. Introducing Loquats

    Loquats taste like the love child of a cantaloupe and a cherry, with maybe a tiny hint of tang from lime. Get them during their short May-June season!

  6. Better Than Trader Joe’s Kale and Edamame Bistro Salad

    Refreshing raw kale salad sweetened with cranberries, enlivened with basil and mint, and nutritionally amped up with edamame and chickpeas, for a super side or entree salad. This version is even better than the Trader Joe's Kale and Edamame Bistro Salad!

  7. Introducing Fresh Lychees

    Get your courage up and try fresh lychees, the perfumed, tropical fruit with the rough red rind and the translucent white flesh. The flavor is unbeatable!

  8. Happy Mother’s Day!

    Word!

  9. Nutella Meringues and Cooking with Mom

    Light, airy and tasting delicately of chocolate hazelnut, these meringues are a Nutella dream come true. They’re great by themselves or a cup of coffee or tea, and also wonderful with fresh strawberries.

  10. Chard Lasagna Roll-Ups (Secret Recipe Club)

    Swiss chard-flecked garlicky ricotta fills these special-occasion Chard Lasagna Rolls, which are then topped with flavorful sauce. The spirals make a beautiful presentation!

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Food Blogs We Love

  1. Foodie Reflections

    Dedicated to the exploration of all things culinary: food culture, unique ingredients, restaurants, recipes, menus, cooking techniques, wine, and the list goes on and on. Jaclyn Kolber wants to experiment, discuss and learn as much as possible about food, one of the few things all beings have in common.

  2. Jeanette's Healthy Living

    In Jeanette's kitchen, you'll find healthy dishes packed with flavor and goodness. She developed a passion for health-focused cooking while making meals for family and friends with illness-related dietary needs. She believes you can eat wholesome, healthy, satisfying meals without compromising on full flavor.

  3. One Perfect Bite

    Mary loves the company of those who understand the quest for that one perfect bite. The food here is simple, inexpensive and easy to prepare -- it's peasant fare that meets the needs of today's health-conscious cooks. The recipes are lovely, as are the stories of the people and places behind them.

  4. The Pioneer Woman Cooks

    The blog that made Ree Drummond a household name. A city girl falls in love with a cowboy during a visit back to her hometown. Now she lives in the middle of nowhere on a working cattle ranch, wrangling children, chipping dried manure from boots, washing jeans, making gravy. And writing daily about her ongoing transition from spoiled city girl to domestic country wife.

  5. What's Cookin' Chicago

    Joelen Tan is an avid food enthusiast who has a deep passion for cooking, baking, learning and sharing anything related to the culinary arts and culinary industry. This blog captures her adventures in and out of the kitchen, most of which involves dishes she creates at home for family and friend, along with culinary events she host for her social cooking group, What's Cookin, Chicago.

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