Uncle Sams Fresh Strawberry and Blueberry Pie
Recipe from The Food Channel

Here's a pie that's absolutely patriotic-perfect for the Fourth of July. With fresh strawberries and blueberries that are now in season, it makes a wonderful red, white and blue dessert.


Uncle Sams Fresh Strawberry and Blueberry Pie

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Ingredients
  • 2  9-inch
    refrigerated pie dough disc
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  • 4  cups
    fresh strawberries, hulled, slice in half
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  • 2  cups
    fresh blueberries
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  • 1  cup
    sugar, divided
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  •  
    Heavy whipping cream
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  •  
    Pure vanilla extract
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Directions
1.
Preheat oven to 350 degrees F.
2.
Bake one pie crust according to package directions.
3.
Combine strawberries, blueberries and 1/2 cup sugar and let sit for 20 minutes.
4.
Roll out the other pie crust. Using a 2-inch star cookie cutter, press out stars. Sprinkle with cinnamon and sugar and bake 10 minutes or until golden brown.
5.
Whip the cream, adding a drop or two of vanilla and a teaspoon of sugar.
6.
Pile the strawberries and blueberries in the prebaked pie shell and top with whipping cream. Arrange 3 stars on top of the whipping cream.
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