Ultimate Nachos

If you have 25 minutes, and a craving for great nachos, this is the recipe for you. Give 'em a try...you'll see what we mean.

SERVINGS
8
PREP TIME
5 mins
TOTAL TIME
25 mins
Ingredients
  • 1 pound ground beef
  • 3/4 cup water
  • 1 (about 1 ounce) taco seasoning mix
  • 1 15 ounce can refried beans
  • 5 cups tortilla chips
  • 2 cups Pace® Chunky Salsa
  • 1 cup shredded Cheddar cheese (about 4 ounces)
  • 1/3 cup sliced jalapeno pepper
Related Video
How to Make Nachos

When you are in the mood for a snack knowing how to make nachos is invaluable. These nachos are piled with cheese, beans, beef, jalapenos and more!

Directions
1. 
Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off any fat.
2. 
Stir the water and taco seasoning in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes, stirring occasionally.
3. 
Heat the beans according to the package directions.
4. 
Place the chips on a large platter. Layer the beef mixture, beans, salsa, cheese and peppers over the chips.
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