Turkey Tetrazzini
Recipe from Family Circle

This delicious main dish calls for cooked turkey breast strips, but you can easily use leftover turkey from the holidays for this quick and easy recipe.


Turkey Tetrazzini

by 1  person

read comments

add your rating
add a comment
Servings: 6 servings
Prep Time: 15 mins
Total Time: 35 mins
 
savings in
change zip
 
Ingredients
  • 1  teaspoon
    olive oil
    see savings
    On Sale
  • 10  ounces
    white mushrooms, sliced
    see savings
    On Sale
  • 1  small
    onion, chopped
    see savings
    On Sale
  • 1/2  teaspoon
    salt
    see savings
    On Sale
  • 1/2  teaspoon
    black pepper
    see savings
    On Sale
  • 2  tablespoons
    flour
    see savings
    On Sale
  • 6  ounces
    egg noodles
    see savings
    On Sale
  • 1  can
    (14.5 ounces) low-sodium chicken borth
    see savings
    On Sale
  • 3/4  cup
    light cream
    see savings
    On Sale
  • 1  package
    cooked turkey breast strips (such as Purdue Short Cuts)
    see savings
    On Sale
  • 1  package
    (10 ounces) frozen peas, thawed
    see savings
    On Sale
add ingredients to list

Directions
1.
Heat olive oil in a Dutch oven over medium heat. Add mushrooms and onion to pot. Sprinkle with 1/4 teaspoon each salt and pepper. Cook, stirring, for 7 minutes or until tender.
2.
Stir in flour and cook 1 minute. Remove mushroom mixture from pot and set aside.
3.
Return pot to medium-high heat and add noodles, broth, light cream and 2-1/4 cups water. Cover and cook, stirring occasionally, for 12 minutes or until tender.
4.
Stir in mushroom mixture, remaining 1/4 teaspoon each salt and pepper, the turkey and peas. Heat through; serve.
Nutrition information
Calories 339, Total Fat 10 g, Saturated Fat 10 g, Monounsaturated Fat 4 g, Cholesterol 84 mg, Sodium 497 mg, Carbohydrate 33 g, Fiber 4 g, Protein 28 g. Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
Related Recipe
Speedy Turkey Tetrazzini
Speedy Turkey Tetrazzini

Mix leftover turkey with peas, mushrooms, and a creamy cheese sauce to make this main-dish casserole.

 Articles
Thai Turkey Burgers: Dinner for $10
...We love turkey burgers! That's not to say we're planning to swear off ground beef anytime soon..., but there's just something about the lighter, leaner (yet still satisfying) taste of turkey burgers... that makes for a nice change of pace. Where turkey burgers often get a bad rap is when you try to dress 'em... read more...
How to Make Your Turkey Burgers Gobble-Worthy
...In kitchens across the country, turkey burgers are being mistreated. Too often, we tend to view... turkey burgers as merely a leaner version of a beef hamburger, and as a result, turkey burgers have a... turkey burger tutorial, turkey burgers are actually an entirely different bird (forgive the pun) from a... read more...
More Great Recipe Ideas from Family Circle