Turkey Tacos

Recipe from Parents
Turkey Tacos
1  taco
10 mins
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Dinner, Turkey
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  • 1 pound uncooked ground turkey
  • 1/2 cup chopped onion
  • 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano, crushed
  • 1/2 teaspoon salt
  • 1/8- 1/4 teaspoon cayenne pepper
  • 1/4 cup water
  • 8 6-inch corn tortillas (warmed)
  • 8 tablespoons shredded lettuce
  • 8 tablespoons diced tomatoes
  • 4 tablespoons shredded reduced-fat cheddar cheese
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How to Make Tacos

Make these classic ground beef tacos for your next family dinner or party. Perfect tacos await after you sprinkle with lettuce, onion and tomato and a little hot sauce if you like spicy.

In a large saute pan cook turkey and onion over medium-high heat until turkey is browned. Meanwhile, in a small bowl stir together the chili powder, cumin, paprika, oregano, salt, and cayenne pepper. Add to turkey mixture along with water. Cook and stir for 2 minutes. Fill tortillas with turkey mixture and add lettuce, tomatoes, and cheese.

nutrition information

Per Serving: cal. (kcal) 162, Fat, total (g) 6, chol. (mg) 47, sat. fat (g) 2, carb. (g) 14, Monounsaturated fat (g) 2, Polyunsaturated fat (g) 2, fiber (g) 3, sugar (g) 1, pro. (g) 13, vit. A (IU) 729, vit. C (mg) 4, Thiamin (mg) 0, Riboflavin (mg) 0, Niacin (mg) 3, Pyridoxine (Vit. B6) (mg) 0, Folate (g) 16, Cobalamin (Vit. B12) (g) 0, sodium (mg) 245, Potassium (mg) 260, calcium (mg) 71, iron (mg) 1, Percent Daily Values are based on a 2,000 calorie diet
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