Turkey Nibblers
Recipe from Pepperidge Farm

Dainty quarters of turkey and herbed cheese spread sandwiches on whole grain bread make a perfect snack for after school or anytime!

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Servings: 16
Prep Time: 10 mins
Total Time: 10 mins
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    2   tablespoons 
    light garlic and herb spreadable cheese
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    4   slices 
    Pepperidge Farm® 100% Natural German Dark Wheat Bread, toasted
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    4   ounces 
    thinly sliced skinless lower-sodium deli turkey breast
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    small red onion, chopped (about 1/4 cup)
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    medium cucumber, cut into 16 thin slices

Spread the cheese on the bread slices. Top with the turkey and onion. Cut the bread slices into quarters. Top each piece with 1 cucumber slice.
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