Turkey Club Sandwiches with the Works
Recipe from Pepperidge Farm

Swiss cheese, tomato, bacon, lettuce and turkey piled on wholesome, whole grain bread with creamy dressing make a classic sandwich.


Turkey Club Sandwiches with the Works

by 3  people


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Servings: 4
Prep Time: 15 mins
Total Time: 15 mins
 
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Ingredients
  • 12  slices
    Pepperidge Farm® Farmhouse Harvest Seven Grain Bread
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  •  
    Thousand Island salad dressing
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  • 1/2  lb.
    deli sliced roast turkey
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  • medium tomatoes, thinly sliced
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  • 1/2  lb.
    deli sliced Swiss cheese
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  • 8  strips
    bacon, cooked and drained
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  • lettuce leaves
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Directions
1.
SPREAD bread slices with salad dressing. For each sandwich, layer 1 bread slice with 1/4 of turkey, 1/4 of tomatoes, 1 bread slice, 1/4 of cheese, 2 bacon strips, 1 lettuce leaf and 1 bread slice.
2.
CUT each sandwich into quarters and secure with toothpicks.

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