Tropical Fruit Freeze
Recipe from
Midwest Living
You can fix and forget this nutritious dessert. Make up the fruit mixture, then freeze until you're ready to serve.
Servings:
20 servings
Ingredients
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3 cupswatersee savings
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1-1/2 cupssugarsee savings
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1 12-ounce canfrozen pineapple-orange juice concentrate, thawedsee savings
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1 canwater (1-1/2 cups)see savings
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1 20-ounce cancrushed pineapple (juice pack), undrainedsee savings
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6 largebananas, peeled and chopped (about 4 cups)see savings
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1 10-ounce jarmaraschino cherries, drained and halvedsee savings
Directions
1.
In a medium saucepan combine 3 cups water and the sugar; bring to boiling, stirring occasionally to dissolve sugar. Boil, uncovered, 1 minute. Transfer to a very large bowl. Stir in remaining ingredients.
2.
Divide between two 2-quart freezer containers. Cover and freeze till firm, stirring occasionally to distribute fruit. Store in freezer up to 1 month.
3.
To serve, let stand at room temperature about 1 hour. Scrape mixture into dessert dishes. Makes 20 servings.
Nutrition information
Per serving: Calories 1501, Total Fat 0 g, Saturated Fat 0 g, Monounsaturated Fat 0 g, Polyunsaturated Fat 0 g, Cholesterol 0 mg, Sodium 9 mg, Carbohydrate 37 g, Total Sugar 31 g, Fiber 1 g, Protein 1 g. Daily Values: Vitamin A 0%, Vitamin C 66%, Calcium 1%, Iron 1%. Percent Daily Values are based on a 2,000 calorie diet.
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... "brain freeze!" after sucking down way too much of our chocolate malt way too fast. Go ahead and grab... another Blizzard ... you might want a sip while we drop some brain freeze science. CNN reports that a new..., they let researchers know when their brain freeze pain started and when it stopped. Researchers measured... read more...
... "brain freeze!" after sucking down way too much of our chocolate malt way too fast. Go ahead and grab... another Blizzard ... you might want a sip while we drop some brain freeze science. CNN reports that a new..., they let researchers know when their brain freeze pain started and when it stopped. Researchers measured... read more...
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from Evan: When making fruit pies, taste your fruit! Sweetness varies and you should adjustEvan Kleiman's Tropical Pie 1/2 recipe Flaky PieAdd dry mixture to fruit and mix well. Placemake this way ahead and freeze it. Use it frozen without read more...
from Evan: When making fruit pies, taste your fruit! Sweetness varies and you should adjustEvan Kleiman's Tropical Pie 1/2 recipe Flaky PieAdd dry mixture to fruit and mix well. Placemake this way ahead and freeze it. Use it frozen without read more...
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