Triple Chocolate Whoopie Pies
Recipe from KRAFT Foods


Triple Chocolate Whoopie Pies

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Prep Time: 20 mins
Total Time: 51 mins
Related Categories: Cake Mix Cookies, Chocolate Cookies, Chocolate Desserts, Cookies, Cookie Sandwiches, Desserts, Vegetarian
 
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Ingredients
What You Need
  • 1  pkg. (2-layer size)
    devil's food cake mix
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  • 1  pkg. (3.9 oz.)
    JELL-O Chocolate Instant Pudding
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  • 3  squares
    BAKER'S Semi-Sweet Chocolate, melted
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  • 1  pkg. (8 oz.)
    PHILADELPHIA Cream Cheese, softened
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  • 1  cup
    JET-PUFFED Marshmallow Cream
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  • 1  tub (8 oz.)
    COOL WHIP Whipped Topping, thawed
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Directions

Make It
Heat oven to 350 degrees F.
Prepare cake batter as directed on package except use 3/4 cup water. Stir in dry pudding mix and melted chocolate. Drop 2 tablespoons batter, 2 inches apart, into 32 mounds on baking sheets.
Bake 14 to 16 minutes or until toothpick inserted in centers comes out almost clean. Cool on baking sheets 3 minutes. Remove to wire racks; cool completely.
Beat cream cheese and marshmallow creme in large bowl with mixer until well blended. Gently stir in COOL WHIP.
Place bottom sides of 2 cookies together for each whoopie pie, spreading about 2 tablespoons COOL WHIP mixture between cookies.
Nutrition information
Calories 360, Total Fat 21 g, Saturated Fat 9 g, Cholesterol 55 mg, Sodium 330 mg, Sugars 29 g, Carbohydrate 44 g, Fiber 1 g, Protein 4 g. Daily Values: Vitamin A 4%, Vitamin C 0%, Calcium 4%, Iron 8%. Percent Daily Values are based on a 2,000 calorie diet
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Related Recipe
Classic Whoopie Pies
Classic Whoopie Pies

This classic combination of cocoa-rich cookies and a creamy, powdered sugar filling made whoopie pies famous. Serve for a sweet snack or fun dessert.

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