Trail Mix
Mix together a simple snack mix for kids or as an appetizer for a party.
Prep Time:
15 mins
Total Time:
1 hr 35 mins
Servings:
about 13 cups
Ingredients
-
1 9- to 9-1/2-ounce package ranch-flavored whole grain crackers or thin wheat crackers
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1 5-ounce package southwestern-spiced sweet potato sticks or 3 cups shoestring potatoes
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1 12-ounce can honey-roasted peanuts (2-1/3 cups)
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1 3-ounce package freeze-dried roasted sweet corn or one 4-ounce container freeze-dried whole kernel corn
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1/4 cup butter
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1-1/2 teaspoons dried sage, crushed
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1 7-ounce package chocolate-covered raisins (1 cup)
Directions
1.
Preheat oven to 300 degree F. In a large shallow roasting pan combine crackers, sweet potato sticks, peanuts, and corn.
2.
In a small saucepan heat butter and sage over low heat until butter is melted. Drizzle butter mixture over cracker mixture; mix well. Bake, uncovered, for 20 to 25 minutes or until lightly toasted, stirring twice. Spread mixture on a large piece of foil to cool. When cool, stir in chocolate covered raisins.
3.
Store in an airtight container up to 2 weeks. Makes about 13 cups.
Nutrition information
Calories 209, Total Fat 12 g, Saturated Fat 3 g, Monounsaturated Fat 1 g, Polyunsaturated Fat 0 g, Cholesterol 7 mg, Sodium 159 mg, Carbohydrate 21 g, Total Sugar 8 g, Fiber 2 g, Protein 5 g. Daily Values: Vitamin C 1%, Calcium 2%, Iron 3%.
Percent Daily Values are based on a 2,000 calorie diet
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