Totally Vegged-Out Burgers
Recipe from MorningStar Farms


Totally Vegged-Out Burgers

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Ingredients
  • 1 
    Grillers® Original
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  • 1/4  small
    zucchini
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  • 2   tablespoons
    cucumber, finely chopped
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  • 1   tablespoon
    low-fat plain yogurt
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  • 1/2   teaspoon
    fresh dill, chopped
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  • 1/4   teaspoon
    dillweed, dried
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  • 1/8   teaspoon
    lemon-pepper seasoning salt
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  • 1 
    whole wheat hamburger buns, split and toasted
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  • 1   slice
    tomato
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  • 2   teaspoons
    red onion, chopped
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Directions
1.
Cook MORNINGSTAR FARMS GRILLERS ORIGINAL veggie burger according to package directions.
2.
Meanwhile, use vegetable peeler to lengthwise cut zucchini into very thin strips. Set aside. In small bowl stir together cucumber, yogurt, dill and seasoning salt.
3.
Serve burger in buns with tomato, zucchini, yogurt mixture and red onion.
Nutrition information
Calories 270, Total Fat 8 g, Saturated Fat 1.5 g, Cholesterol 0 mg, Sodium 260 mg, Carbohydrate 32 g, Fiber 7 g, Sugars 8 g, Protein 21 g. Daily Values: Vitamin A 8%, Vitamin C 20%, Calcium 15%, Iron 20%. Percent Daily Values are based on a 2,000 calorie diet
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