Worcestershire Sauce

(woos tur sure) Worcestershire sauce is a thin, pungent, dark brown sauce. Because it is commercially made, its exact ingredients are kept secret, but it is generally made with soy sauce, vinegar, garlic, tamarind, onions, molasses, and various seasonings.

Recipes

  1. Curried Snack Mix

    Curry and Worcestershire sauce spice up rice cakes, pretzels, and corn cereal in this low-fat snack mix.

  2. Fresh Tomato Bloody Marys

    The ingredients for Andreas Viestad's fiery Bloody Mary all come from his garden. Like a classic Bloody Mary made with tomato juice, it's a delicious brunch cocktail--with or without vodka. For savory flavor, add a few drops of Worcestershire sauce to each drink.

  3. Barbecue Sauce Pulled Chicken Sandwiches

    Mix a homemade barbecue sauce of tomato sauce, Dijon-style mustard, Worcestershire sauce , and honey or sugar substitute. Stir in shredded cooked chicken and serve the saucy mixture on hamburger buns for quick sandwiches.

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Articles

  1. Easy Weeknight Dinner: Greek Lamb Burgers

    Wed, 16 Mar 2016

    Burgers 1 1/2 pounds ground lamb 2 teaspoons Worcestershire sauce 1 tablespoon snipped fresh oregano or 1 teaspoon ..... and toasted 1. In a large bowl combine lamb, Worcestershire sauce , half of the oregano, salt and pepper

  2. Beer-Marinated Steak with Caraway Herb Butter

    Tue, 24 Nov 2015

    strong, dark German beer and whisked in whole grain mustard, Worcestershire sauce , and thyme. My kitchen was filled with the aromas of Oktoberfest ..... strong German beer 1 tablespoon whole grain mustard 1 tablespoon Worcestershire sauce

  3. Easy Weeknight Greek Burgers

    Thu, 17 Sep 2015

    squeezed dry 1 pound ground beef sirloin 1 teaspoon Worcestershire sauce 1 tablespoon snipped fresh oregano or 1 teaspoon ..... and squeeze very dry with your hands. Add beef, Worcestershire sauce , half of the oregano, salt, and pepper to the

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Videos

  1. How to Make Simply Better Steak

    Mon, 31 Oct 2011

    need is 1 cup of classic Worcestershire sauce ; 2-3 pounds of boneless ..... marinate that steak with our Worcestershire sauce like so and that will just ..... we've drained off any excess Worcestershire sauce , taking all that out of

    Worcestershire Sauce found at 0:16, 1:14

    to do so. So, what you'll need is 1 cup of classic Worcestershire sauce ; 2-3 pounds of boneless sirloin round or flank steak, today, we'll be using flank steak; 4 teaspoons of steak seasoning or salt and pepper to taste if you don't have steak seasoning, but we have some lovely seasoning, which we'll be using for our steak today. So, quite simply, the first process, we put our steak into a dip dish, and all we gonna do is marinate that steak with our Worcestershire sauce like so and that will just give a really intense and beautiful flavor ready for grilling. So, we wanna refrigerate that for
    it's looking good nice and marinated. So, we've drained off any excess Worcestershire sauce , taking all that out of there and so finally let's season our steak with that steak seasoning. As I said, if you
  2. How to Make a Beefy Pasta Skillet

    Tue, 4 Oct 2011

    of water, 1 tablespoon of Worcestershire sauce , 1/2 cup of Cheddar cheese ..... for our sauce and goes the Worcestershire sauce to give that nice little ..... of water, 1 tablespoon of Worcestershire sauce , 1/2 cup of Cheddar cheese

    Worcestershire Sauce found at 0:23, 1:44

    can of condensed tomato soup, 1/4 cup of water, 1 tablespoon of Worcestershire sauce , 1/2 cup of Cheddar cheese shredded, 1/2 cups corkscrew-shaped pasta, cooked and drained. Well, the first thing we wanna do is brown or ground beef get our onions nice tender. So, let's put them pop them in to our nonstick skillet like so, and make sure to stir continuously with the beef to it gets brown on all sides and so we can break it up. So, as I said, just with your utensil, break the ground beef up and we wanna it brown on all sides. There you go. So, once our ground beef is browned and the onions are nice and tender, it will be time to add in the other ingredients. So once that's done, now it's time to add in our other ingredients. So, let's get our tomato soup in that goes. That's gonna be a lovely base for our sauce and goes the Worcestershire sauce to give that nice little extra kick, always works really well with ground beef. We'll add in our water in her too-- -Hey, everyone, I'm Judith. Well, today, I'm gonna be showing you how to make a Beefy Pasta Skillet, a really quick and simple dish for the family. So, what you'll need for this is 1 pound of ground beef, 1 medium onion chopped, 1 can of condensed tomato soup, 1/4 cup of water, 1 tablespoon of Worcestershire sauce , 1/2 cup of Cheddar cheese shredded, 1/2 cups corkscrew-shaped pasta, cooked and drained. Well, the first thing we wanna do is brown
    That's gonna be a lovely base for our sauce and goes the Worcestershire sauce to give that nice little extra kick, always works really well with ground beef. We'll add in our water in her too
  3. How to Make Boston's Best Clam Chowder

    Fri, 27 Jan 2012

    just a perfect marriage. They love each other, so it's gonna worth dressing. Now, we're gonna add in that Worcestershire sauce for a nice deep rich flavor, and our pepper sauce. Today, I'm using a little bit of Tabasco. Now, if you

    Worcestershire Sauce found at 5:36

    other, so it's gonna worth dressing. Now, we're gonna add in that Worcestershire sauce for a nice deep rich flavor, and our pepper sauce. Today, I'm using a little bit of Tabasco. Now, if you wanna
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Food Blogs We Love

  1. Spinach Burgers

    Wed, 25 Jul 2012

    2 lb. lean ground beef 1/2 c shredded low fat cheddar cheese 2 T Worcestershire sauce 3 cloves garlic, sliced thin Salt and pepper to taste 8 small Portugese rolls Pam Preheat grill. Spray a skillet with Pam and

  2. Boxty (Irish Potato Pancakes) with Bangers in a Guinness Mushroom and Onion Gravy

    Wed, 16 Mar 2016

    is also pretty easy to make where you simply saute some onions and mushrooms, add Guinness, dijon mustard and Worcestershire sauce to make the gravy and you're good to go! This would be a great dinner or breakfast and since I'm thinking

  3. Steak and Guinness Stew with Irish White Cheddar Cauliflower Mash

    Mon, 14 Mar 2016

    with some of the beef broth replaced with Guinness for extra flavour! I also like to season the stew with thyme, Worcestershire sauce , tomato paste and a hit of fish sauce for that extra depth of flavour! This steak and guinness stew is amazing

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How To

  1. How to Make a Hamburger

    Sat, 1 Jan 2000

    prepared mustard 1 teaspoon Worcestershire sauce 1/2 teaspoon onion salt ..... beef, ketchup, mustard, Worcestershire sauce , onion salt, and pepper ..... own. Simply Better Burgers Worcestershire Sauce is the secret ingredient

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