Springform Pan

A metal cake pan with sides that can be unfastened to facilitate releasing the cake when done.

Recipes

  1. Pizza Rustica

    A hot roll mix cuts down on the preparation time in making this Chicago-style pizza stuffed with lean ground beef, spinach, and roasted red peppers, Made in a springform pan , the pizza keeps its shape while baking and is easy to remove for serving.

  2. Banana-Toffee Tart

    If you don't have a tart pan with a removable bottom, use a 9-inch springform pan .

  3. Blueberry Buckle Coffee Cake

    If you don't have a 9-inch springform pan , you can bake this luscious breakfast cake in a 9x1-1/2-inch round baking pan. Just decrease blueberries to 1 cup.

More »

Articles

  1. Gluten Free Cake with Honey and Almonds

    Fri, 9 May 2014

    into the batter. I was afraid of over mixing and ruining the egg white froth, so it was a bit messy when it went into the spring form pan . I didn’t have much hope for this gluten free cake based on how it looked going into the oven. I feared it would be flat

  2. A New Holiday Favorite: Chocolate and Pear Spice Cake

    Fri, 12 Dec 2014

    brightens the flavor of just about any baked goods. Once the batter is thoroughly mixed, you simply pour the batter into a springform pan , add a layer of thinly sliced pears, then top it all off with chocolate and pecans. The result is a cake that’s surprisingly

  3. No-Bake Delight: Mocha Marble Cheesecake

    Mon, 4 Aug 2014

    use any brewed coffee you have on hand. Just make sure it’s cooled first. The original recipe calls for an 8-inch springform pan , but I only have a 9-inch. I just increased the graham crackers to 3/4 cup and the butter to 3 tablespoons, and it

More »

Videos

  1. How to Make Cheesecake

    Wed, 8 Jun 2011

    to do what I did, or if you have a springform pan that's thick, a little bit thicker ..... pan, so large enough that you're springform pan can set inside of it, and then tall ..... about halfway up the sides of your springform pan . Now, cooking this in a waterbath

    Springform Pan found at 2:35, 5:29, 6:39

    you're going to do what I did, or if you have a springform pan that's thick, a little bit thicker. You are going to have 4 pieces. What we're doing is creating a water tight seal
    that by using a large roasting pan, so large enough that you're springform pan can set inside of it, and then tall enough so that you can pour hot water in that will reach about halfway up the sides of your springform pan . Now, cooking this in a waterbath does 2 things. One, the active moisture is going to help prevent cracking, which happens on
    oven with again pre-heated at 375 degrees. If you have an 8-inch springform pan , you're going to cook it for 40 to 45 minutes. If you have a 9-inch, it's going to cook for 35 to

Food Blogs We Love

  1. Simple, French, Perfect Tarte au Citron, or Lemon Tart

    Thu, 6 Nov 2014

    yolk, powdered sugar, and water. Knead together with a light touch to form a smooth dough. Press out the dough in a spring - form pan , about 9½ inches (24 cm) in diameter. Pre-bake the crust for about 10 minutes until it’s a light golden color. Take

  2. Cinnamon Chai Cream Pie

    Thu, 3 Nov 2011

    chopped nuts, brown sugar, and melted butter until well combined. Press the mixture firmly into the bottom and sides of a spring - form pan using your fingers or the bottom of a glass. Bake for 12 minutes, or until golden. Remove from oven and let cool. In a

  3. Pear Cornmeal Cake with Rosemary Simple Syrup

    Thu, 6 Nov 2014

    ripe pears, cored and sliced 1/4 cup water 6 sprigs rosemary PreparationPreheat the oven to 350 degrees F. Grease a 9" springform pan and set aside. Whisk the flour, corneal, baking powder, baking soda, salt and 1 cup sugar in a large bowl. In another

More »

How To

  1. How to Make Cheesecake

    Sat, 1 Jan 2000

    A few tips to guarantee great cheesecake results: Use a springform pan to make it easier to remove your cheesecake after baking ..... and about 2-1/2 inches up the sides of a 9x3-inch springform pan . Mix cream cheese, sugar, flour, and vanilla. Beat

Back to Top