Vodka

Vodka is an unaged, colorless, distilled spirit, originally made in Russia.

Recipes

  1. Lemon-Vodka Cream Pops

    A splash of citron vodka gives the classic creamsicle a decidedly adult kick.

  2. Vanilla Vodka Creamtini

    Flavored vodka mixes with Irish cream and orange liqueurs to make this sweet, sugar-rimmed cocktail.

  3. Penne With Vodka Sauce

    Vodka and Canadian bacon set this tomato sauce apart from other spaghetti sauces. The result is a robustly flavored pasta recipe perfect for winter meals.

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Articles

  1. Vodka , Hot & Spicy — We Gotcha with Sriracha!

    Mon, 9 Dec 2013

    Vodka ! How CRAZY can it get? No sooner had we told you about Pinnacle’s new Cinnamon-Roll Cinnabon vodka — so perfect for those breakfast hangovers — that we heard about another vodka with Sriracha sauce. That’s SRIRACHA sauce

  2. On a Cinnamon Roll — With Cinnabon-Flavored Vodka !

    Mon, 25 Nov 2013

    If your vodka just isn’t sweet enough, the reason has ..... CINNAMON. As every boozehound knows, vodka should taste either like tomato-infused ..... will start rolling out Cinnabon-branded vodka the Sunday after Thanksgiving, according

  3. Vodka with Tater Tots? — A Bloody Disgusting Bloody Mary!

    Mon, 3 Dec 2012

    Thank goodness for the Bloody Mary , that vodka , tomato juice, Worcestershire, Tabasco concoction ..... while the signature Chef’s Skewer vodka cocktail at Haute Dish gets you pickles, cheese ..... surprised there’s still room for the vodka !

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Videos

  1. Chocolate Martini-Happy Hour with Recipe.com

    Tue, 6 Nov 2012

    How to make a chocolate martini. What you need: vodka , chocolate liqueur, light cream and "magic" chocolate ..... cream. Pour 8 ounces chocolate liqueur. Pour 2 ounces of vodka . Stir. Add ice and shake. You've just made a chocolate

    Vodka found at 0:04

    How to make a chocolate martini. What you need: vodka , chocolate liqueur, light cream and "magic" chocolate hard shell. Dip the rim in hard-shell chocolate. Put a squirt of chocolate in the bottom of the glass. Chill the glass. Pour 3/4 cup of light cream. Pour 8 ounces chocolate liqueur. Pour 2 ounces of vodka . Stir. Add ice and shake. You've just made a chocolate martini.
  2. Apple Martini—Happy Hour with Recipe.com

    Thu, 8 Nov 2012

    an apple martini. What you need: oranges, sugar, gin or vodka , apple juice concentrate, dry vermouth, and ice. Rub an ..... shallow plate and dip the inverted glass. Mix together 3 cups of vodka , 3/4 cup of apple juice concentrate, 1/3 cup of vermouth

    Vodka found at 0:00

    to make an apple martini. What you need: oranges, sugar, gin or vodka , apple juice concentrate, dry vermouth, and ice. Rub an orange wedge on the rim of the glass. Pour sugar on to a shallow plate and dip the inverted glass. Mix together 3 cups of vodka , 3/4 cup of apple juice concentrate, 1/3 cup of vermouth and stir. Add ice and 1/3 cup of the mixture into a
  3. Cosmopolitan--Happy Hour with Recipe.com

    Tue, 6 Nov 2012

    How to make a cosmopolitan. What you need: vodka , cointreau, cranberry juice, lime juice and ice. Pour 2 ounces of vodka , 1 ounce cointreau, 1 ounce of cranberry juice and 1/2 ounce lime juice. Add ice. Shake. Garnish with lime zest. You've just made a cosmopolitan.

    Vodka found at 0:03

    How to make a cosmopolitan. What you need: vodka , cointreau, cranberry juice, lime juice and ice. Pour 2 ounces of vodka , 1 ounce cointreau, 1 ounce of cranberry juice and 1/2 ounce lime juice. Add ice. Shake. Garnish with lime zest. You've just
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Food Blogs We Love

  1. Elderflower and Coriander Vodka

    Thu, 12 Jun 2014

    pluck flowers from stem to infuse a couple of jars of vodka . As I was pulling the elder flowers from my market ..... Some uses; to spike lemonade or orange juice; in vodka and soda or vodka tonic; or a splash in a glass with sparkling wine

  2. Lemony Blackberry-Vodka Gelées

    Mon, 1 Jul 2013

    Lemony Blackberry- Vodka Gelées -- think of them as grown up Jello shots, perfect for a party.

  3. Blackberry Honey-Ginger Martini

    Fri, 26 Sep 2014

    that glorious natural light was lost until this morning. When, at exactly 11 a.m. MST, I whipped up a Blackberry Vodka for photoshooting. Which also meant I whipped up a Blackberry Vodka for breakfast. It’s practically bulletproof .

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