Slotted Spoon

A large spoon whose bowl has several slots or holes for draining liquid from food being ladled.

Articles

  1. Recipe: {Three Ingredient} Cauliflower Soup

    Wed, 9 Apr 2014

    cauliflower cook for about 5 minutes or until very soft and tender. Remove the cauliflower from the cooking water using a slotted spoon ; reserve the salted cooking water. Place cooked cauliflower into blender, filling it halfway. Carefully pour in

  2. Eggs Benedict: 30-Minute Meal

    Wed, 25 Apr 2012

    minutes or until the whites are completely set and the yolks begin to thicken but are not hard. Remove eggs with a slotted spoon and place them in a large pan of warm water to keep them warm. The rest is easy: Simply place English muffin halves

More »

Videos

  1. How to Make Collard Greens

    Wed, 8 Jun 2011

    turkey bone and drained off any excess liquid before putting into the serving dish and we are going to serve it with a slotted spoon . So super easy to do. Really, really tasty. That's how you make collard greens. Thanks for watching and, for

    Slotted Spoon found at 1:55

    the serving dish and we are going to serve it with a slotted spoon . So super easy to do. Really, really tasty. That's how you make collard greens. Thanks for watching and, for more great recipes
  2. How to Make the Best Homemade French Fries

    Thu, 23 Jun 2011

    pat dry my potatoes and I'm just going to, with the slotted spoon so I don't burn myself, just lower them in, and ..... the heat and I'm just using tongs. You could use a slotted spoon if that's too few or if you have like a little fry

    Slotted Spoon found at 1:18

    to...thoroughly pat dry my potatoes and I'm just going to, with the slotted spoon so I don't burn myself, just lower them in, and I'm gonna cook them for about 7 to 9 minutes, until the edges get golden brown and like a little bit blistered, and they're cooked all the way through, and I'm just gonna do it in batches until they're all done. All right, so my last batch of french fries is just about done, so let's turn off the heat and I'm just using tongs. You could use a slotted spoon if that's too few or if you have like a little fry basket. Whatever works, and I just have this cookie sheet
  3. How to Make Poached Chicken Breasts with Apples

    Thu, 23 Jun 2011

    it and see that it's no longer pink inside. So what we're gonna do is transfer our chicken and apples, get a slotted spoon , and transfer them onto a platter, leaving the remaining liquid in the skillet. There we go. That is smelling gorgeous

    Slotted Spoon found at 2:56

    what we're gonna do is transfer our chicken and apples, get a slotted spoon , and transfer them onto a platter, leaving the remaining liquid in the skillet. There we go. That is smelling gorgeous. If there
More »

Food Blogs We Love

  1. Short Rib Sandwiches

    Mon, 24 Mar 2014

    Now, if you’d rather not have the fat covering the meat and veggies, you can remove the beef and veggies with a slotted spoon before you refrigerate them. (Just store them separately in the fridge.) That way it’s much easier to get the fat off

  2. DIY Croissant Doughnuts Made from Crescent Rolls

    Sun, 24 Nov 2013

    a time into the hot oil. Fry on each side until golden and puffy. It won't take long. Remove gently, using a slotted spoon , and transfer to paper towels to blot excess oil. Step 6: Cut the doughnuts in half like you would a bagel, and

  3. Rigatoni Torte with Fall Vegetables

    Wed, 23 Oct 2013

    boil with the sage in it. Add the eggplant to the pot and boil, covered, for 5 minutes. Remove eggplant with a slotted spoon . Add the leek slices to the same pot of water and boil for 2 minutes. Remove to a bowl. Add the broccoli to the

More »