(raa tuh TOO ee) A savory vegetable stew or casserole that typically includes eggplant, tomatoes, summer squash, onions, and green peppers.


  1. Ratatouille a la Casablancaise

    Ratatouille - a cooked eggplant and tomato dish combined with other seasonal vegetables and olive oil - has many regional variations. This one is made with cinnamon, a signature spice in Moroccan cooking. Try it as an appetizer with bread or as a sandwich filling.

  2. Ratatouille with Lentils

    Add lentils to the traditional ratatouille recipe to make it a vegetarian main dish. And it's easy and convenient because it's made in the slow cooker.

  3. Roasted Ratatouille with Eggs & Cheese

    Served with plenty of crusty bread and a green salad, this is a perfect dish for brunch or a light supper. Roasting is an excellent technique for ratatouille because the vegetables retain a distinct texture, yet the flavors meld. Pay close attention while you are cooking the eggs in the oven; they ...

More »


  1. Healthy Vegetable Ratatouille : Cook Once, Eat Twice

    Tue, 19 Jun 2012

    My ratatouille is in the oven, and I’m enjoying the aromas ..... double the recipe). Pixar made “ ratatouille ” a household name a few years ago ..... Remy. I love how simple and versatile ratatouille is; you can also serve it with your favorite

  2. Top Summer Tomato Recipes — Best of the Blogs

    Tue, 7 Aug 2012

    coming up (August 15; check this space), and we love her ratatouille recipe — the vegetable rich side dish filled with tomatoes, eggplant ..... photo in the following link!) — variation on classic ratatouille , called confit byaldo , from meister bi-coastal chef Thomas

  3. Summertime, and the Dinners Are Easy

    Mon, 28 May 2012

    whole side of salmon makes a luxurious presentation. This recipe pairs basil-infused salmon with a summertime favorite — ratatouille . Granted, there are a few steps to follow, but everything except the salmon is make-ahead. 24-Hour Chicken Fiesta Salad ... And here's a layered taco-chicken

More »

Food Blogs We Love

  1. Oven Baked Ratatouille

    Mon, 9 Jun 2014

    Life is good. I sit here this morning recovering from a long hard weekend of second shooting an 8 hour wedding, catching up on the mountain bike race I missed yesterday, and getting excited about everything that I have to do today. It’s summertime, baby, and life is good. The weekend started with a

More »