(raa DICK ee oh) An Italian red chicory that's used as a salad green. Its brilliant ruby-red leaves have thick, white veins. The leaves form small, round, compact heads. Eaten alone, the fresh leaves are quite bitter and peppery tasting, but when mixed with other greens, radicchio adds a nice accent to salads.
Green Beans & Radicchio with Shaved Parmesan
Peppery radicchio takes on a pleasant, nutty flavor when browned. If you can't find slender green beans, cook bigger ones for an extra 2 minutes before adding the radicchio . Use a sharp vegetable peeler to make shavings of Parmigiano.
Radicchio , Radish, and Fennel Salad
This refreshing salad demonstrates how very thin slicing can take the edge off strongly flavored vegetables such as radicchio , fennel, and radishes. While all the veggies for this recipe can be sliced ahead of time, wait until the last minute to add the Lemon-Mint Dressing. This will prevent the ...
Chopped Frisee and Radicchio Salad
Frisee lettuce and radicchio stay relatively firm after they've been mixed with dressing, which means you don't have to worry about the salad going limp.
10 BBQ Side Dishes to Swoon Over
for My Family Shaina of Food For My Family reminds us that it’s not just meat that can take the heat. Cabbage-like radicchio is a brilliant side dish, especially when drizzled with the tangy honey lime dressing. Image via Gimme Some Oven Pasta salad is always
Fabulous Fennel: Perfect for Salads, Soups & More
be as familiar with the vegetable’s fresh, crunchy taste when raw. But DO try it in a salad like this Grapefruit and Radicchio Salad . When braised or roasted (see recipes under “Tips”), it becomes juicy and tender. Fennel bulb image via Shutterstock Other
Gorgeous Greek Salad: Make the Takeout
what you want. But hold on. You’re also going to need another kind of lettuce — either leaf or iceberg. And a bit of radicchio (or shredded red cabbage). Olives are important, too. And then there are the little things, like oregano and julienne
Food Blogs We Love
Creamy Cauliflower Soup with Greens
Martha Stewart Living (January 2012) We're on a bit of a cauliflower kick right now. Last week we made that yummy Radicchio and Cauliflower Salad with Toasted Breadcrumbs , and now here we are with this cauliflower soup. Cauliflower abounds
the last one
the world to eat than this chopped salad. It mesmerized me when it arrived in a tower of salami, chickpeas, caponata, radicchio , and provolone. I hovered my fork over it and then dove in. Honestly, I don’t think I looked up until I was done. I
Pomelo Green Beans
The farmers' market was completely transformed by the time I got back. Bursting with persimmons, pomelos, pomegranates, radicchio , bag-busting squash, and citron - it was a brilliant homecoming. I piled haricot vert green beans into my bag along with