Pomegranate

A hard-shelled, tomato-shaped tree fruit with bright red, leathery skin and hundreds of crunchy, red seeds embedded in white membranes. Pomegranates have a lightly sweet flavor and a deep red juice when the seeds are cut into. The seeds can be used as you would nuts to sprinkle over salads.

Recipes

  1. Pomegranate Poached Pears

    Pears are simmered in a blend of tart pomegranate juice and sweet dessert wine with gorgeous garnet-red results. The pears are served with the reduced poaching liquid and a sprinkling of pomegranate seeds and toasted almonds. A touch of tangy reduced-fat sour cream adds both flavor and visual ...

  2. Pomegranate -Glazed Turkey with Roasted Fennel

    Pair turkey cutlets with roasted fennel and a rich pomegranate pan sauce for a simple yet elegant dish. Garnish with jewel-like fresh pomegranate seeds if available - they are in season from September through January. Turkey scallopini (thinner and smaller than cutlets) will also work in this ...

  3. Pomegranate Cosmos

    Make the base for these pomegranate cosmopolitans ahead of time and shake individual cocktails "to order." Or for individual drinks, combine 3 tablespoons (1 1/2 ounces) each pomegranate juice and vodka, 4 teaspoons lime juice, 1 tablespoon Cointreau, 1 1/2 teaspoons ginger juice and 1/2 teaspoon ...

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Articles

  1. Healthy & Fast Pomegranate Recipes: Cook Once, Eat Twice

    Tue, 27 Nov 2012

    fill a bowl with cold water, cut the pomegranate in half, and pull the seeds away with ..... and filled with flavorful surprises, Pomegranate Rice comes speckled with pistachios and pomegranate seeds. ( Pomegranate seeds, by the

  2. Top 10 Slow Cooker Potluck Dishes

    Fri, 31 Aug 2012

      While I catch my breath after finishing up the first week of school (I have a middle schooler now! how on earth did that happen?), please enjoy this potluck round-up from the archives. This was originally posted on 5/24/2011. Have an absolutely wonderful Labor Day weekend! I'll be back bright and early Tuesday morning with a surprise! oxxo steph ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ We're approaching a 3-Day weekend, and many of us will be attending barbecues, picnics, and family events. Don't arrive empty-handed! Instead, load up your slow cooker with one of the following crowd-pleasing dishes. I've listed the  recipes in countdown order--- if you have a favorite, please chime in below. Happy Labor Day!   10) Salsa Chicken and Black Bean Soup . This is filling, delicious, and is different enough to gain lots of attention on the buffet table. Easy to stretch by serving rice, and fixen's like sliced avocado and tortilla chips. 9) Lima Bean Casserole Cassoulet . I love serving this to guests and listening to the conversation. "what type of beans are these?" "I'm not sure. some sort of large pinto beans or something?" I usually wait until the pot is practically empty before coming clean that they were lima beans. 8) Honey Lentils. Delicious, nutritious, vegan vegetarian, and such a fun offering to bring to a picnic. I get the nicest emails about these lentils! 7) Pesto Spinach Lasagna . I need to run to the store to pick up the ingredients for this! You have never had a better vegetarian lasagna. So so good. 6) Hirino Psito. This is a wonderful main dish to serve to guests. Worcestershire sauce, dijon mustard, and beer mix together to create a savory sauce that perfectly compliments the sweet contrast of brown sugar and cranberries. Win! 5) Brie with Apricot Topping . To make this more user-friendly for guests, insert an oven-safe dish into your large slow cooker and load the ingredients into the dish. Then remove the dish (use mitts!) and serve with your favorite crackers (we like Glutino a lot). Do not add water in the crockpot around the dish. 4) Pomegranate Beef. When we host a dinner for new friends, I usually make this. This keeps picky older relatives happy, along with the kids (note to self: I need to update some of these photos!). I've made this for television audiences, and served it at the Disneyland Food & Wine Festival, where the kitchen chefs gave rave reviews, which made me cry. This recipe was also featured on Oprah.com! 3) Cream Cheese, Sausage,  and Rotel Dip (mommy crack). The ingredients are odd, the taste is not. Make this and you'll be happy. 2) Potluck Beans. We can't have a potluck countdown without potluck beans, now can we? These beans have bacon. Nuff' said. 1) Original Taco Soup . Feeds a bunch, easy to throw together, and everyone LOVES it. This has been our number one potluck bring along for the past 12 years.   Honorable mention: Black Beans with Cilantro . I ran out of numbers--- this is a great bean recipe. Enjoy your long weekend!    . . . . Make sure to visit my store page for my books, recommended slow cookers, and other fun slow-cooking stuff. Thank you for your support! --steph

  3. Discover Canning & Beautiful Blue Ball Jars (A Giveaway)

    Fri, 17 May 2013

    and batches of homemade jam since coming home. One year it was strawberry , plum and nectarine jams. The next year it was Pomegranate Jelly . So, so good! Last year I went whole hog. Whole hog, I tell you. I was a canning fiend last year . I made

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Videos

  1. Raspberry-Pomegranate Jellies

    Wed, 29 Feb 2012

    versus your traditional JELL-O desert with our Raspberry- Pomegranate Jellies. These are quick and easy to make with only a couple ..... tablespoons of cornstarch. I'm just going to whisk in 1 cup of pomegranate juice. Put that in there. And now, let's just add in

    Pomegranate found at 0:13

    and create a candy-like confection versus your traditional JELL-O desert with our Raspberry- Pomegranate Jellies. These are quick and easy to make with only a couple of ingredients. So, let's get started. I'm going to use 1 packet of KNOX Unflavored Gelatine and I'm just going to pour over 1/4 cup of cold water. And then, we're just going to let that sit for a minute. All right, so let's move over to the saucepan. I'm going to add 1/4 cup of sugar and 2 tablespoons of cornstarch. I'm just going to whisk in 1 cup of pomegranate juice. Put that in there. And now, let's just add in that gelatin that's been sitting for a minute. This is our

Food Blogs We Love

  1. Pomegranate Dark Chocolate Tart

    Thu, 19 Jan 2012

    ve been meaning to post about my pomegranate dark chocolate tart for ages, especially ..... produce section one more time and saw pomegranate seeds, clean and deseeded from their ..... Which is how I ended up making my Pomegranate Dark Chocolate Tart. Pomegranate Dark Chocolate

  2. How To Eat a Pomegranate

    Wed, 25 Jan 2012

    Ever see a plump, ruby-red pomegranate at the store and think to yourself ..... d really like to have fresh pomegranate seeds, but I just don’t know ..... bursting with sweet juice out of a pomegranate with minimal muss and fuss. You

  3. Open a pomegranate without looking like you’re bleeding to death

    Mon, 5 Nov 2012

    Have you ever opened a pomegranate and then ended up looking like you ..... here’s the easiest way to open a pomegranate without making a big mess. So now that you’ve successfully opened the pomegranate , whatcha gonna do with it? Here

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