Plastic Wrap

Plastic wrap, cling film (UK), cling wrap or food wrap, is a thin plastic film typically used for sealing food items in containers to keep them fresh over a longer period of time.

Recipes

  1. Rosemary Roasted Celery Root

    Look for small, firm celery root (celeriac). Celery root may be kept in the refrigerator, wrapped in plastic wrap , for up to 1 week.

  2. Bread & Butter Pudding with Raisins

    For a more elegant presentation, you can make this dessert in individual ramekins. Use eight medium (5-ounce) ramekins and lay plastic wrap over each one to submerge the bread during the soaking. It's also wonderful topped with whisky sauce.

  3. Cheese and Apple Loaves

    To give as gifts, bake loaves in glazed baking pots or use foil loaf pans. Wrap loaves in plastic wrap , tie with twine, and include in a basket or small crate with fresh fruit.

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Articles

  1. Perfect Corn On The Cob: What’s The Secret?

    Fri, 26 Jul 2013

    Also, if you do remove the husks, don’t do it until right before you are ready to cook your cobs . They are Nature’s Saran Wrap . In Boiling Water: • Do not add salt! The calcium in the salt will toughen the kernels. Some add sugar to the water, but

  2. Butternut Squash Lasagna: A Healthy Twist on a Family Favorite

    Wed, 26 Feb 2014

    otherwise on a lightly floured counter) until smooth. Wrap in plastic wrap and rest for at least 30 minutes. If resting longer than ..... one piece at a time, keeping the others covered with the plastic wrap . Dust lightly with flour and move through the largest setting

  3. MyPlate Meal: Healthy (and Hot!) Make-Ahead Lunch

    Thu, 5 Dec 2013

    directed, and once they’re out of the oven, let them cool to room temperature. Wrap each individual calzone tightly in plastic wrap , freeze, and then all you have to do is thaw one for a few hours (like, in your lunchbox) and pop it in the microwave

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Videos

  1. How to Make Prime Rib with Creamed Horseradish

    Thu, 9 Jun 2011

    salt in there, give it a good stir, and last but not the least, a little bit of black pepper. We can cover that with some Saran Wrap and we'll refrigerate that for about 30 minutes to 1 hour. So, it's been about 2-1/2 hours and our prime rib just

    Saran Wrap found at 3:35

    a little bit of black pepper. We can cover that with some Saran Wrap and we'll refrigerate that for about 30 minutes to 1 hour. So, it's been about 2-1/2 hours and our prime rib just
  2. How to Make Oven Barbecued Brisket

    Thu, 9 Jun 2011

    both sides of the brisket like so before we put it in the fridge. So now that's all done, we're gonna cover it with saran wrap , put it in the fridge for at least 8 hours or overnight, if you can. So, we left our brisket overnight and, today, we

    Saran Wrap found at 2:31

    the fridge. So now that's all done, we're gonna cover it with saran wrap , put it in the fridge for at least 8 hours or overnight, if you can. So, we left our brisket overnight and,
  3. How to Make a Caesar Salad

    Wed, 8 Jun 2011

    but let's just take a look and see how we do. Okay, so now this is all smooth. We're actually going to cover it with Saran Wrap and let it chill for 2 hours. It's best if you can let it chill for 24 but if you don't have time, 2 will do just fine

    Saran Wrap found at 1:59

    now this is all smooth. We're actually going to cover it with Saran Wrap and let it chill for 2 hours. It's best if you can let it chill for 24 but if you don't have
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Food Blogs We Love

  1. Speculoos Cookies {the leftovers club}

    Thu, 1 Aug 2013

    just combined. Divide the dough into thirds. Roll each piece of dough into an 8-inch log. Wrap tightly in plastic wrap or saran wrap and freeze for at least 3 hours. Arrange racks on the top and bottom thirds of the oven. Heat to 375. Line

  2. Simply Perfect Lemon Curd

    Tue, 10 Apr 2012

    spoon, about 10 minutes. Strain curd through a small mesh strainer into a medium bowl with a lid, or cover tightly with saran wrap . Chill for at least an hour, or until cold. If you don't eat it all in a week (which I have no idea how you wouldn

  3. Pesto Polenta Cakes with Caramelized Onions

    Thu, 12 Apr 2012

    caramelized onions, parmesan cheese and Monterey Pesto. Transfer polenta mixture to prepared baking dish and cover with saran wrap ,†smoothing it down directly on top of the polenta. Place into the refrigerator for about one hour to set up. To make polenta

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How To

  1. How to Make Pizza Dough

    Sat, 1 Jan 2000

    pizza dough misbehaves, refuses to roll out, or tries to return to its original shape when rolling, just cover it with plastic wrap and allow it to rest on your counter for 15 minutes. Resting relaxes the dough and makes it ready to do just what you want

  2. How to Make Sushi Rice

    Sat, 1 Jan 2000

    small peeled, deveined, and cooked shrimp) 1 recipe Honey-Ginger Sauce Directions Lay nori on a sushi mat lined with plastic wrap ; with damp fingers, spread 1 cup of the Sushi Rice Filling over each sheet to within 1 inch of the edge at one end. Arrange

  3. How to Make Guacamole

    Sat, 1 Jan 2000

    for a day or two. To keep guacamole from darkening, press plastic wrap directly onto the surface of the guacamole, smoothing out ..... stir in avocados. Cover the surface of the guacamole with plastic wrap . Chill for up to 1 hour. Serve with tortilla chips. Nutrition

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