The edible fruit typically rounded but elongated and growing smaller toward the stem of a tree Pyrus communis of the rose family.
Food Blogs We Love
Thanksgiving 2013: Sausage Pear Stuffing
Sausage Pear Stuffing uses Bosc pears and Italian sausage to create a Thanksgiving stuffing that can be cooked inside or outside the bird.
Chinese-Style Poached Chicken with Pear and Orange
Chinese-Style Poached Chicken with Pear and Orange is a light dish that combines Asian flavors with a delicious salad of pears and oranges.
Reisling Poached Korean Pears
winter meals. I usually poach Bosc pears in red wine... but somehow that didn’t seem quite right with the Korean Pears . If you’ve never tried a Korean Pear , you really should. Unlike european pears (bosc, comice, bartlett, etc
How to Make Stuffing
this stuffing is moist and delicious. Pear -Pecan Stuffing Flavor this moist stuffing or dressing with pears , pecans, and nutmeg. Chorizo Cornbread ..... adding sweet Italian sausage and mushrooms. Pear , Prosciutto & Hazelnut Stuffing Crisping
How to Make a Basic Omelet
have a 12-inch skillet, use an 8-inch nonstick skillet to make two smaller omelets. Pear -and-Cheese-Filled Oven Omelet Serve this cheddar-and- pear -filled omelet for breakfast when you have overnight guests. Mexican Potato Omelet Whip
How to Make French Toast
Berry-Nut French Toast Crushed cereal makes a sweet and crunchy topping for this favorite breakfast dish. French Toast with Pears This breakfast casserole recipe can be made 24 hours ahead, then baked until edges are puffed and golden. Stuffed Pecan Pie