Margarine is a butterlike product made of refined vegetable oils, sometimes blended with animal fats, and emulsified, usually with water or milk.
Buttermilk Corn Muffins
This savory muffin recipe is less sweet than most corn breads. The muffins are delicious as a side dish to soups or chili.
Butter Rum Oatmeal Cookies
This soft, egg-free cookie recipe makes a delightful snack or dessert--especially with a glass of cold milk.
Three-Layer No-Bake Bar Cookies
A chocolate crumb crust, a creamy pudding layer, and fudgy frosting make these dessert bars irresistible.
Margarines and Spreads: Know Your Label Lingo
contain. Margarine , like butter ..... butter). Margarine , which was ..... called “ oleo ,” first ..... attention that margarine was increasingly ..... looking at tub margarine is a good place ..... Spread” Any butter substitute with less
10 Things You Didn’t Know About…Using Your Microwave
going with plastic, only use containers labeled “microwave safe” as well (which means no cold-storage plastic like margarine tubs, yogurt container, etc., and no plastic shopping bags — heating these plastics can cause chemicals to leach into
Perfect Pie Crust: What’s the Secret?
processor, put the blade in the freezer before you use it. Never, never let your butter get to room temperature. • Never use margarine : it makes for a chewy, gummy crust. Butter (or even lard) is best. If you’re a committed vegan, coconut oil is the
How to Make Monkey Bread
cup of milk; and 1/3 cup of granulated sugar; 3 tablespoons of butter or margarine , softened; 1 teaspoon of vanilla; 1 egg; 2 tablespoons of butter or margarine , melted; half a cup of powdered sugar if desired; and 2 to 3 teaspoons ofmilk; and 1/3 cup of granulated sugar; 3 tablespoons of butter or margarine , softened; 1 teaspoon of vanilla; 1 egg; 2 tablespoons of butter or margarine , melted; half a cup of powdered sugar if desired; and 2 to 3 teaspoons of water if desired. So, preheated our oven
How to Make Sweet Potato Bake
this are 3 cups of mashed sweet potatoes; 2 tablespoons of margarine or butter, softened, we're using butter today; 1 teaspoon ..... of corn flakes crush to 1-1/2 cups; 2 tablespoons of margarine or butter melt, and we are using the butter. Very goodfor this are 3 cups of mashed sweet potatoes; 2 tablespoons of margarine or butter, softened, we're using butter today; 1 teaspoon of grated orange peel; 1/2 teaspoon of salt; 1 cup of miniature marshmallows; 3 cups of corn flakes crush to 1-1/2 cups; 2 tablespoons of margarine or butter melt, and we are using the butter. Very good, alright, so, we preheated our oven to 375 degrees Fahrenheit, so
How to Cook Oysters
onions; 1 clove of garlic minced; 3 tablespoons of butter or margarine ; 1/3 cup of all purpose flour; 1/4 teaspoon of salt ..... get to medium heat, and we're gonna add in our butter or margarine , whatever you're using, and into that, we're goinggreen onions; 1 clove of garlic minced; 3 tablespoons of butter or margarine ; 1/3 cup of all purpose flour; 1/4 teaspoon of salt; 1/4 of a teaspoon of ground white pepper; 1/4 teaspoon of groundget to medium heat, and we're gonna add in our butter or margarine , whatever you're using, and into that, we're going to cook our garlic and our green onions, but let that melt up, and
Food Blogs We Love
cover the bottom of the dish with matzas (breaking up pieces to fit exactly) and make layers to use up all the matzas. Heat margarine and sugar until bubbly, about 3 minutes. Pour over the matzas and bake about 15 minutes or until the top is thickened and
frozen chopped spinach, thawed, and well drained 1/4 t paprika 1/8 t nutmeg Pam Preheat oven to 325 degrees. Melt margarine and cook onion and garlic for 6 minutes. Remove to a bowl and add cream cheese, cottage cheese, salt and pepper and beat
French Onion Soup
Great French onion flavor in a simple to prepare soup that has such a depth of flavor. The sweet onions cook to perfection and the melted cheese over the top of the French bread is just delicious. The parmesan really adds a nice touch. 6 servings 255 calories per serving 2 T margarine or butter ...
How to Make Sugar Cookies
bet for making delicious cookies. If you prefer margarine , choose a stick margarine that contains 80 percent fat. Low-fat, liquid ..... cookies for at least two hours (longer if you use margarine ) to avoid spread. To keep sugar cookies tender
How to Make French Toast
the French toast in butter instead of margarine to enhance the crust and flavor. FRENCH ..... and-half 2 slices bread 1 tablespoon margarine or butter Maple-flavor syrup Fresh ..... egg mixture. In a medium skillet melt margarine over medium-low heat. Cook dipped
How to Make Quick Icing
Servings: Enough frosting for 24 cupcakes Ingredients 1/2 cup margarine or butter 1 teaspoon vanilla 4 cups sifted powdered sugar 1/4 cup milk Directions In a large bowl beat margarine and vanilla until fluffy. Gradually add sifted powdered sugar