Thin strips of meat, usually beef, that is salted and then cured by either smoking or drying. Jerky was a staple for pioneers. Today it is served as a salty, chewy snack.
Black Pepper Jerky
This classic jerky gets a double dose of peppery flavor from both cracked peppercorns in the marinade and coarsely ground peppercorns on top.
Mexican Lime Jerky
Spiked with jalapenos and fresh lime juice, this zingy jerky was inspired in part by Rachel Graville's stint as sous-chef at a Mexican resort.
Sweet & Spicy Jerky
Rachel Graville created this licoricey, Asian-inflected jerky after drinking a Manhattan Special soda, a fizzy, coffee-flavored drink created in 1895.
What a Jerky ! Dried Meat Is Latest Health Food (No, Really)
Krave Jerky In a perfect world, we would all be a little ..... meat — especially the Swanson family beef jerky . “This recipe has been in my family for a number ..... end.” Lucky for the rest of us, beef jerky is having a moment, with a slew of new brands and
Buzz Worthy: Now You Can Eat Your Caffeine!
Think caffeinated gum, mints, marshmallows — even beef jerky . Yep, eating your caffeine is a thing! Feeling sluggish? Just ..... Cracker Jack’d (coffee-flavored Cracker Jacks!), Perky Jerky (“the action-packed snack!”), Wired Wyatt’s Caffeinated Maple Syrup
One Country Asks: “What’s Wrong with Horse Meat?”
spread butterlike on toast-points — as well as bruschetta sprinkled with garlic, melted cheese and dried, grated horse jerky , each thread providing a deep meaty burst of flavor.” Oh, there’s more, including: “bresaola from horse; a horse tagliata
Food Blogs We Love
Pork Loin, Sweet Potato and Brussel Sprouts Casserole
I get the feeling that even they will get a rather drastic makeover. Don’t worry though, I won’t go creating Beef Jerky and Mint or Braised Veal and Raspberry Soft Serves or anything like that. At least, I’m not planning to! Anyway, enough about my breakfast habits
Farfelle with Kale & Bacon
the rest of the way there! For the love of... PUT THE BEEF JERKY AWAY! I can laugh hysterically at the memories now, but clearly ..... the gas station during refueling breaks and buy your own beef jerky . The car smelled for weeks afterwards. Anyways, it’s been 10+ years since the
Sizzling Asian Steak Salad
steak marinate in the fridge for 30 minutes, or up to 2 hours. Any longer and the soy sauce will start to turn the steak into jerky ! Note: I forgot to cut my steak up before popping it in the marinade, so I did it before cooking. K. While the steak is marinating