Ice cubes are small, roughly cube-shaped pieces of ice, conventionally used to cool beverages.
These white chocolate candies are chilled, then rolled in coconut. They make a pretty dessert for the holidays.
Frozen peach slices replace ice cubes in this fruity nonalcoholic punch.
To dress up a pitcher of this simple beverage, freeze edible flowers and mint sprigs in ice cubes . Serve each glassful with a Fruit Swizzle Stick.
Cool Tools for At-Home Frozen Desserts
Giant Ice Balls Mold Cool your drinks with giant sphere ice cubes created in a mold fashioned on an oversized pea pod. Larger ice cubes dilute tasty summer beverages less, and kids will get a kick
7 Things You’re Not Using Your Ice Cube Tray For (But Should Be)
cube tray will be occupied with all of these other awesome uses, try this idea so you won’t need to rely on adding ice cubes to your blended drinks. Stir up yogurt, juice and fruit, like in this strawberry kiwi option and freeze. When you
Easy Thanksgiving Cocktails to Make the Big Day Sparkle
them in a 5-gallon pail filled with ice and cold water; 4. Make a garnish that also chills your drink, by freezing ice cubes with fruit, flowers, or herbs inside; 5. If you’re serving a crowd, make simple sparkling cocktails by the pitcher-full
How to Make the Perfect Lemonade
match that with some home-made ice cubes featuring a little mint leaf for ..... here 'cause we're gonna make our ice cubes so we're gonna measure back 1 ..... going to use to make those yummy mint ice cubes . We're actually using some ofeasy simple syrup. We're also going to match that with some home-made ice cubes featuring a little mint leaf for a really nice crisp, fresh flavor. This is the perfect summer drink and it's going toback-- there are a few steps here 'cause we're gonna make our ice cubes so we're gonna measure back 1-1/2 cups, so, we're gonna dump out 1-1/2 cups here. Perfect. Okay, so this is what we're going to use to make those yummy mint ice cubes . We're actually using some of our lemonade mixture, so now we're going to put like one mint sprig in each little icetasty, and we'll just...pour this on top. So we are gonna make ice cubes . Okay. Perfect, perfect, perfect. Okay. So these are going to pop into the freezer for about 4 hours until they're nice and firm. We're just going to add our remaining lemon into here, into our pitcher. This is just gonna hang out in here. Just cover and refrigerate this until we are all ready to serve, so we're gonna come back when our ice cubes are nice and firm and frozen and we will serve you some lemonade. Okay, so it's been 4 hours. My ice cubes are ready. Look at them. I am so excited about this. Look how cute they look. And we tested one already and they are so completely delicious, all like lemonade-y, but, look, with a little mint leaf like, oh, my gosh, it's-- I'm just so excited. This, my friends, is going to be one of the best lemonades you've ever had, I guarantee, so let's get ready. I'm just gonna put a little ice cube in each-- okay, maybe two 'cause they're so cute. Look at this. Okay. I think we should be putting mint and things in all our ice cubes , frankly, don't you? Like, why are we just doing plain water ice cubes ? That's just crazy. Okay. So now we're just gonna pour it-- look how cute this looks in the-- this is like the
How to Make Pizza Dough
later. I have 1-1/2 cups plus 2 tablespoons of cold water. It's gotta be 60 to 65 degrees, so I've put in some ice cubes that are now melting 'cause we wanna make sure it's cold. That's really important. Okay, so I'm just gonna kindaIt's gotta be 60 to 65 degrees, so I've put in some ice cubes that are now melting 'cause we wanna make sure it's cold. That's really important. Okay, so I'm just gonna kinda mix this
How to Make a Peanut Butter and Banana Smoothie
this consistency a little bit thicker, you can include 6 ice cubes to give it some nice crunch. I have our blender all set ..... check on it. We'll kind of poke and see if all of our ice cubes are nice and broken up, beautiful and now the only thingwanna make this consistency a little bit thicker, you can include 6 ice cubes to give it some nice crunch. I have our blender all set up here and all we need to do is juston it. We'll kind of poke and see if all of our ice cubes are nice and broken up, beautiful and now the only thing we'll have to do with your peanut butter and banana smoothie
Food Blogs We Love
Frosty Mocha Drink
1 ½ c skim milk 1/3 c chocolate syrup 2 T instant malted milk powder 2 T instant coffee 3 ½ c ice cubes Combine milk, syrup, malted milk and coffee in a blender. Then add ice in a couple batches blending in between each batch and then serve immediately.
Bubble (Boba) Shakes
small pearl tapioca 5-6 cups water 1/2 cup fresh fruit of your choice 1/4 cup fruit juice of your choice 1/4 cup ice cubes For the boba, add water to a large pot set over high heat. Cover and let it come to a boil. Add tapioca, stir and
Caramelized Pineapple Sundaes
we can eat! In those instances, I'll chop the pineapple up and freeze to use in smoothies or cocktails in place of ice cubes ... or they're even great eaten frozen to curb cravings for ice cream. Since I had a bit too much pineapple on hand
How to Make Iced Coffee
Four 6-ounce servings Ingredients 3 cups hot strong coffee (not decaffeinated) 2 to 3 tablespoons sugar (optional) Ice cubes Orange wedges (optional) Directions Pour hot coffee into a nonmetal container. Cover; cool to room temperature (up