Dried corn with the hull and germ removed. Hominy has a slightly sweet, cornlike flavor.
Hoppin John with Grits Polenta
This Southern dish, traditionally served on New Year's Day, has black-eyed peas, brown rice, carrots, corn, hominy grits , polenta, and sweet peppers. It's no wonder that eating it brings good luck.
Cheesy Mushroom Casserole
A Southern breakfast favorite, hominy grits form the base of this hearty egg casserole. Team it with a fresh fruit compote and bran muffins for a terrific brunch.
Baked Cheddar Grits with Bacon
Whipped egg whites lighten the grits , giving them a souffle-like texture.
Supermarket Savvy: Dried vs Canned Beans
Hoppin’ John. This recipe for Hoppin’ John with Grits Polenta is fiber rich, with brown rice, carrots, corn, hominy grits and sweet pepper, in addition to those black-eyed peas. Black
Easy Stir-Fry Shrimp with Cheesy Grits : 30-Minute Meal
Stir-Fry Shrimp with Cheesy Grits ( click here for the recipe ) is fast (total ..... satisfying (something about the idea of “ grits ” sounds so comforting, so very Southern ..... think Cajun or even a little Mexican . Grits (see “Southern”). The whole dish is finished
28 Days of Slow Cooking: Pork Posole
large-kernaled corn variety used to make hominy . Nixtamalization, which originated at least ..... corn flour called masa harina. But whole hominy is our subject right now, not ground ..... chewy texture. Pork Posole , a stew of hominy and pork, is one of the oldest dishes
Food Blogs We Love
Spicy Ceviche-style Shrimp and Grits
off the year by giving you a good and healthy meal (according to me). Grits . Gritsgritsgrits. I am a fan, a lover of grits . Grits are nothing more than ground hominy – or mote, as we call it in Ecuador. I am even more fascinated by instant
Thanksgiving 2012: Hominy , Oyster, and Sausage Dressing
why only have just one? Anyway, this dressing. In addition to the titular oysters, there's the hominy . Does anyone still eat hominy ? Clay's mom served it frequently during his childhood, stewed with a bit of butter. Zach's grandmother
Jenna’s Shrimp and Grits
Give Jenna a shoutout on Facebook and Twitter ! Shrimp and Grits Recipe Servings: 4 Prep Time: Cook Time: Although this dish ..... in those leaves! Ingredients: 3/4 cup stone-ground dry grits 12 slices bacon 1 leek, diced (see note above) 1/2 onion