Something placed around or on a food or in a beverage to add flavor decorative color etc.


  1. Chocolate-Hazelnut Cake

    Turn this moist, dense and truly chocolaty cake into an elegant dessert by garnishing each serving with a dollop of whipped cream, some fresh raspberries and a light dusting of cocoa. Note that this cake does not contain any leavening: beaten egg whites alone are used to lighten it.

  2. Winter Squash Soup with Roasted Pumpkin Seeds

    Chef Susur Lee is renowned for his creative, complex, Asian-inflected dishes at his restaurants in Toronto, Manhattan, and Singapore. But one of his favorite cold-weather comfort recipes is this remarkably simple squash soup, which he sweetens with a little honey and garnishes with roasted pumpkin ...

  3. Chicken with Fresh Pineapple

    Add to the tropical feel of this Asian-style chicken dish by garnishing with wedges of fresh pineapple.

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Food Blogs We Love

  1. Quick Mexican Pickled Onions and Carrots

    Sat, 22 Aug 2015

    Pickled onion and carrot are traditional garnishes or condiments offered at Mexican restaurants as a flavor brightener. Make your own in 30 minutes.

  2. Bookmark This Now: 19 Awesome Baking Hacks

    Sun, 1 Feb 2015

    bits of eggshell. How to get the most juice out of your citrus with the...microwave? And who knew that bubble wrap could create chocolate garnishes ? These and more amazing baking hacks which will save you time and money. Read more!

  3. Wild About Greens

    Wed, 20 Jun 2012

    periphery of American grocery stores, once literally lining the deli cases as nothing more than colorful, long-tasting garnishes , kale has paved the way right back into the kitchen for all manner of leafy edibles. Finally, after decades of neglect, those oft-forgotten flowerless

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How To

  1. How to Make Guacamole

    Sat, 1 Jan 2000

    Guacamole stands out as a quick appetizer or a tasty garnish . Follow these easy steps and be amazed by how a few simple ingredients win outstanding compliments from your family and friends.

  2. Nordic Ware's 2011 BUNDTS ACROSS AMERICA Recipe Contest

    Sat, 1 Jan 2000

    Bakers across the United States will be asked to submit Bundt recipes that represents in their own special way Heritage and Traditions. Because Nordic Ware is celebrating the company's 65th anniversary, and the Bundt has been such a historical piece for Nordic Ware, bakers will be encouraged to

  3. How to Make Cheesecake

    Sat, 1 Jan 2000

    crust from sides of pan. Cool 30 minutes more; remove sides of pan. Cool completely. Chill 4 to 24 hours. If desired, garnish with fresh berries. Makes 12 to 16 servings. Nutrition Facts Calories 664, Total Fat 48 g, Saturated Fat 27 g, Cholesterol

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