Cider Vinegar

Vinegar produced by fermentation of cider.

Recipes

  1. Raspberry-Balsamic Chicken with Shallots

    Tasty and flexible - what more could you want in a recipe? You could easily vary the flavors by making the dish with black cherry jam and red-wine vinegar, apricot jam and apple cider vinegar or orange marmalade and sherry vinegar.

  2. Nutty Apple Salad

    Apple cider vinegar provides the tangy kick and cashews provide the crunch in this mixed greens salad.

  3. Spicy BBQ Chicken with Coconut Scallion Rice

    Hot pepper jelly, cider vinegar , ginger, and garlic make both a basting sauce for the chicken and a sauce to serve with it in this dinner recipe.

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Articles

  1. Lentil Salad with Balsamic Glaze (Gluten-Free, Vegan)

    Mon, 19 May 2014

    2 cup roasted (or just fresh) red bell pepper, chopped 1/4 cup red onion, minced 1/4 cup rice wine or apple cider vinegar 1 tablespoon extra virgin olive oil 1/2 teaspoon kosher salt 1/2 teaspoon fresh ground pepper 1/4 cup fresh

  2. Black Eyed Pea Salad for Picnics, BBQ, Potlucks

    Thu, 22 May 2014

    picnic, BBQ or potluck. It’s fresh, bright, crunchy and because the dressing is made from just mayonnaise, apple cider vinegar and Tabasco sauce, the flavor of the vegetables really shine. Serve it with sandwiches, fried chicken, or even

  3. Deviled Eggs: The Good, the Easy, the Delicious

    Fri, 18 Apr 2014

    Image via Savour Fare Last but not least, a version with no mustard, but capers, parsley, anchovy paste and apple cider vinegar from Savour Fare. These eggs are briny and bright and definitely a change from the usual. Can’t get enough

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Videos

  1. How to Make Blueberry Pie

    Thu, 16 Feb 2012

    gonna add in heavy cream, we'll also gonna add in apple cider vinegar . Now, this is going to add moisture to our dough. And then we'll also gonna in our apple cider vinegar as well. So, now we're gonna go back on with the

    Cider Vinegar found at 0:40

    cold cream cheese; 3 tablespoons of heavy cream and 1 tablespoon of cider vinegar . For our filling, we will need 1/2 cup of granulated sugar; 2 tablespoons of cornstarch; 2 teaspoons of finely grated lemon zest;
  2. How to Make BBQ Pork Ribs

    Thu, 9 Jun 2011

    of strong coffee, brewed; and a third of a cup of apple cider vinegar ; then we have 2 racks of pork spareribs, about 2 ..... gonna add in the ketchup...the coffee... apple cider vinegar ...and then the rest of the sugar. So I'm gonna

    Apple Cider Vinegar found at 0:40, 2:21

    cups of strong coffee, brewed; and a third of a cup of apple cider vinegar ; then we have 2 racks of pork spareribs, about 2-1/2 pounds each. Let's start by making the dry rub. Here, I have
    for about another minute longer. Now, I'm gonna add in the ketchup...the coffee... apple cider vinegar ...and then the rest of the sugar. So I'm gonna stir this occasionally until it reduces down to about 4 cups, that should
  3. How to Make Potato Salad

    Fri, 7 Oct 2011

    and I want them to be washed, but un-peeled and whole, also have 1 tablespoon of olive oil, 1 tablespoon of Apple cider vinegar for nice little kick, 1 clove of garlic minced, a quarter of a teaspoon of ground black pepper, 2 large hard

    Apple Cider Vinegar found at 0:42

    and whole, also have 1 tablespoon of olive oil, 1 tablespoon of Apple cider vinegar for nice little kick, 1 clove of garlic minced, a quarter of a teaspoon of ground black pepper, 2 large hard cooked
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Food Blogs We Love

  1. Grilled Caprese Chicken with Basil Vinaigrette + Char-Broil Classic Grill or $300 Amazon Gift Card Giveaway!

    Mon, 14 Jul 2014

    with lots of salt and pepper, 1 large clove garlic (or two small ones,) 1 Tablespoon honey and 2 Tablespoons apple cider vinegar . Pulse a couple times to chop the basil and garlic then let ‘er rip while streaming in 1/2 cup extra virgin olive oil. Add

  2. Non-Dairy Raw Cashew “Sour Cream”

    Tue, 17 Jun 2014

    then throw them in the bowl of your food processor. Add the rest of the ingredients, namely salt, water, apple cider vinegar and lemon juice. Since the nuts are fairly soft already, it won’t take too long for them to break down and turn into the creamy mixture

  3. 20 Minute Sriracha Sauce

    Fri, 7 Feb 2014

    red jalapeno peppers 1/2 pound fresh mini sweet snacking peppers 7 garlic cloves, smashed and peeled 1/3 cup apple cider vinegar (or white or unsweetened rice vinegar) 3 tablespoons tomato paste 2 tablespoons fish sauce, Braggs or Coconut

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