A hot biting condiment composed of the ground pods and seeds of the pepper Capsicum annuum longum.
Spiced Pecan Apple Salad
Cinnamon and cayenne pepper coat the baked pecans that top this fruit and feta cheese side salad.
Spicy Blue Cheese Dip
Make this your dip for Boneless Buffalo Wings and crunchy vegetables instead of a higher-fat blue cheese dressing. We've added a generous amount of cayenne pepper for fans of hot wings--omit the cayenne if you're serving this to a less "spicy" crowd.
Cayenne pepper and chili powder are the secret ingredients in these rich chocolate cookies.
31 Days of Great Grilling: Alabama Ribs
your North Carolina mix of vinegars, brown sugar and cayenne pepper for kick. And then there are these sweet home Alabama ..... mayonnaise base and plenty of spice from black and cayenne pepper , tang from lemon juice and horseradish, and a wee
Shrimp Toast – Is Toast the New Wing?
While virtually unknown compared to most other popular fried party snacks, these shrimp toasts are easy to make, and every bit as delicious, and addictive, as those Buffalo wings, or jalapeño poppers. Well, all that’s about to change. Nobody goes to a friend’s house to watch the game, and expects to see a plate of these crispy-on-one-side, soft-and-savory-on-the-other-side treats, but after a few of you make these, and word spreads, I’m sure it will just be a matter of time. Speaking of spreads, since we apply the shrimp mixture raw, it’s not like you can dip a finger in to taste it. So, to check for seasoning, especially the salt, you may want to fry a small piece (like during meatball production), and adjust from there. I added a tiny pinch of salt, but thanks to the soy, anchovy, and fish sauce, you may not need any. These are significantly better served warm than cold, so maybe fry them in batches, and/or keep warm in an oven. And yes, if you don’t do shrimp, any other raw seafood will work. By the way, I have it on good authority that these are magnificent served with cold beer, and for that reason alone I hope you give these a try soon. Enjoy! Makes about 16 Shrimp Toasts: 1/2 pound raw shrimp, peeled and deveined 1/4 cup diced water chestnuts 1/4 cup chopped cilantro leaves 1/2 cup green onion, finely sliced 3 garlic cloves, crushed 1 tablespoon finely grated ginger 1 anchovy filet 1 teaspoon toasted sesame oil 1 teaspoon fish sauce 1 tablespoon soy sauce, or more to taste 1 egg white 1/2 teaspoon sugar 1/2 teaspoon paprika pinch cayenne pepper pinch of salt 4 large slices white bread sesame seeds, optional vegetable oil for frying
Game Day Boneless Buffalo Wings
the crunchy Buffalo coating. Think of the breading process as a triple-play! In one shallow dish, mix flour, cayenne pepper , and salt. In a second dish, combine buttermilk, wing sauce, and honey mustard. Finally, in a third dish, stir
How to Make Adam's Ribs
small pieces, 1/2 teaspoon of Cayenne pepper and 1/8 teaspoon of ground allspice ..... of dry thyme 1/2 teaspoon of Cayenne pepper , 1 tablespoon of garlic salt ..... Don't forget our garlic. Cayenne pepper , love using that, very healthy4 garlic cloves which we've chopped into small pieces, 1/2 teaspoon of Cayenne pepper and 1/8 teaspoon of ground allspice. Now for our rub-a-dub-dub. We have 1/3 cup of brown sugar, 2 tablespoons of ground ginger, 2 tablespoons of dry thyme 1/2 teaspoon of Cayenne pepper , 1 tablespoon of garlic salt, 1/2 teaspoon of ground allspice. And right here in front of us of course we have 2one fantastic flavorful glaze. Thyme goes in there. Don't forget our garlic. Cayenne pepper , love using that, very healthy as well for you. Cayenne pepper . And your allspice, give that a little bit of a stir. And we're gonna bring that up to boiling. And once that's
Spicy Italian Sausage Queso
some anise, little dried basil and if you're like me and you want just a little bit of heat, put in a pinch of cayenne pepper . Then, mix it all up. Incidentally, you can use any of your favorite easy melting cheeses for this recipe. Oncewant just a little bit of heat, put in a pinch of cayenne pepper . Then, mix it all up. Incidentally, you can use any of your favorite easy melting cheeses for this recipe. Once you have
How to Make Easy Guacamole
desired, 1/4 teaspoon of salt and just a dash of red cayenne pepper for a little bit of spice. So we're gonna begin ..... guacamole. And then our final little sprinkle of the cayenne pepper for a kick. How easy was that? And that's whyif desired, 1/4 teaspoon of salt and just a dash of red cayenne pepper for a little bit of spice. So we're gonna begin by working with our avocados. So let's take those out of thereally nice in guacamole. And then our final little sprinkle of the cayenne pepper for a kick. How easy was that? And that's why we call it easy guacamole.
Food Blogs We Love
It’s a salad in a pita ! And a mighty good one at that ! 4 servings 260 calories per serving 2 T oil 1 T vinegar 1 t grated lemon zest 1 t oregano flakes ¼ t garlic powder ¼ t onion powder Salt to taste 1/8 t cayenne pepper ¾ c chopped romaine [...]
Valentine's Day Matchstick Cookies for The Etsy Blog!
so easy to make and even more delightful to give - especially when the cookies are packaged in matchstick slider boxes. The candy coating on the cookies has a pinch of ground cayenne pepper , so they bring a little heat to the party, too!
Crunchy Stuffed Buffalo Chicken Breasts with Ranch Roasted Potatoes
Mix together 1/4 cup regular hummus with 2 Tablespoons buffalo wing sauce (not hot sauce,) and 1/4 teaspoon cayenne pepper (or more or less.) Sabra actually has a buffalo style hummus but I couldn’t find it at the grocery store so I
How to Make Fried Chicken
chills in the hot pepper sauce, the hotter it gets. Fried Chicken with Buttermilk Cherry Tomatoes Hot sauce and cayenne pepper give this fried chicken its kick. A tangy buttermilk blue cheese dressing adds a cool contrast. Buffalo Chicken