The soft, green leaf of the evergreen bay tree. It has slightly serrated edges.
Scallops with Potato Pancakes and Caviar Sauce
Vinny Dotolo found inspiration for this elegant dish by thinking about New Year's Eve classics. Both Champagne and caviar flavor the butter sauce that he spoons over seared scallops set on mini potato pancakes.
Calzones are pizzas that have been transformed into turnovers. The same dough and toppings that are used for pizzas can be used to make calzones.
Braised Beef with Red Wine Sauce
The chunky ragu in this sauce is typical of the traditional tomato-based sauce of Bologna. Serve this classic main dish when you are in the mood for Italian cuisine.
Vegetable Soups: Fight Cold Season and Get Fit!
Black-Eyed Peas and Kidney Beans , which amps up the protein and fiber in the soup. And basil, thyme, parsley, and a bay leaf make it ultraflavorful. (Check out all our minestrone recipes .) It doesn’t get much more seasonal than this Root
Take Comfort in Lentil Soup
quickly and turn a bit mushy. Savory Lentil Soup : Chicken broth is the base, made spicy with crushed red pepper, a bay leaf , and garlic. Fennel, onion, carrot and plum tomatoes chime in, too! Slow Cooker Lentil Soup : Combine the ingredients
Chicken Parmesan: Make the Takeout
Tyler Florence’s Chicken Parmesan (pictured above) is essentially the same, but with the twist of adding olives, a bay leaf , and basil to the mix. The olives and herbs pump up the flavor, and give it more color on the plate. Chef Florence bakes
How to Make Ravioli
a dash of ground red pepper; 1 bay leaf ; 2/3 cup of canned pumpkin; 1 ..... whatever you're using, and your bay leaf in there too. Let that melt down ..... off the heat. Let's discard our bay leaf . We can fish it out, oops, wherecloves; dash of ground cinnamon; a dash of ground red pepper; 1 bay leaf ; 2/3 cup of canned pumpkin; 1/3 cup of grated Parmesan cheese; 2 tablespoons of soft bread crumbs; 8 ounces of porcini mushrooms3 tablespoons of butter, our amaretti biscotti, whatever you're using, and your bay leaf in there too. Let that melt down. So butter is melting in there and now we're gonna add in our salt anda couple of minutes, let's turn off the heat. Let's discard our bay leaf . We can fish it out, oops, where's that. Wonderful, oh, that's looking very good right now. And now, we're gonna add in
How to Make Split Pea Soup
small vegetable bouillon cubes; 1 bay leaf ; 12 cups of water; 1 cup of chopped ..... vegetable cubes. Let's add in our bay leaf there too, and our water, so we ..... that sprig of rosemary, there they bay leaf . And I have to search it out; therechopped onion; 3 cloves of garlic; 8 small vegetable bouillon cubes; 1 bay leaf ; 12 cups of water; 1 cup of chopped baked ham; 1 cup of chopped celery; 3/4 cups of chopped carrots; 2 largego in there too, our bouillon vegetable cubes. Let's add in our bay leaf there too, and our water, so we'll drop that in there. And we can break down the bouillon cubes a little bit,you go and also, and also that sprig of rosemary, there they bay leaf . And I have to search it out; there it goes. Sorry, a sprig thyme. So, our thyme is out there. Now, if
How to Make a Classic Baked Macaroni & Cheese
some kosher salt and black pepper, 1 bay leaf , 1 tablespoon of Dijon mustard ..... add in our herbs. So, in goes our bay leaf , our thyme sprig, and 1/2 teaspoon ..... remove our thyme sprig now and our bay leaf . So, you can discard that. You6 tablespoons of unsalted butter, some kosher salt and black pepper, 1 bay leaf , 1 tablespoon of Dijon mustard, 2 tablespoons of olive oil, 1 sprig of fresh thyme, and 1 teaspoon of thyme leaves whichin, it's time to add in our herbs. So, in goes our bay leaf , our thyme sprig, and 1/2 teaspoon of salt. We'll switch back to our wooden spoon. We'll give that a good stir. Now, we wanna reduce that to a simmer and let that simmer there for about 15 minutes, stirring occasionally. So, it's about 15 minutes, we've let that mixture simmer nicely and all we wanna do is remove our thyme sprig now and our bay leaf . So, you can discard that. You don't wanna be eating those ones. So, now it's time to add in our cheese. So,
Food Blogs We Love
Apple Brown Butter Bay Leaf Spice Cookies for the Gluten Free Ratio Rally
could whip up some of these: Apple Brown Butter Bay Leaf Spice Cookies. Apple Brown Butter Bay Leaf Spice Cookies I’m not sure how the Gluten Free Ratio Rally sneaks up ..... cookie recipes. Print This Apple Brown Butter Bay Leaf Spice Cookies By Irvin Lin These cookies smell of wintertime
Risi e Bisi (Rice and Peas)
So rich, so creamy, so flavorful – this risotto is perfect next to anything. 6 servings 231 calories per serving 5 cups chicken stock 1 sprig of thyme 1 bay leaf 2 springs of parsley 2 T oil 1 onion, chopped 1/2 celery stalk, chopped 2 strips bacon, chopped 1 c raw arborio rice 2 [...]
Turkey Noodle Soup
celery, onion, garlic, salt, onion powder, marjoram, pepper and bay leaf and bring to a boil then reduce heat, cover and simmer 15 minutes ..... Cover and simmer 10 minutes or until potatoes are tender. Remove bay leaf before serving.