Tomato Florentine Soup

Creamy tomato soup goes uptown with the addition of spinach, herbs and green onion.

Recipe from Campbell's
Tomato Florentine Soup
SERVINGS
4
PREP TIME
10 mins
TOTAL TIME
20 mins
by 5.0 3  people
add your rating
add a comment
Ingredients
Shop Kitchen ▾
  • 1 tablespoon butter
  • 1 tablespoon finely chopped green onion
  • 1/4 teaspoon dried thyme leaves, crushed
  • 1 cup packed shredded spinach leaves
  • 1 10 3/4 ounce can Campbell's® Condensed Tomato Soup
  • 1 soup can milk
Directions
1. 
Heat the butter in a 2-quart saucepan over medium heat. Add the onion and thyme and cook until the onion is tender.
2. 
Stir in the spinach and cook until it's wilted. Stir the soup and milk in the saucepan and heat through.
Comments
Back to Top