Tomato-Basil Bisque
Recipe from
Better Homes and Gardens
This soothing soup combines the convenience of ready-made tomato sauce with the fresh taste of garden-grown tomatoes and basil.
Servings:
Makes 4 side-dish servings.
Prep Time:
20 mins
Total Time:
20 mins
Ingredients
-
3 cupspeeled, seeded, and coarsely chopped tomatoessee savings
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1 cupvegetable broth or chicken brothsee savings
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1 8-ouncecan tomato saucesee savings
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2 tablespoonssnipped fresh basil or 1 teaspoon dried basil, crushedsee savings
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Directions
1.
In blender container combine tomatoes, vegetable or chicken broth, and tomato sauce. Cover and blend until smooth. Stir in basil. Cover and refrigerate until ready to serve. Makes 4 side-dish servings.
Nutrition information
Per serving: Calories 42, Total Fat 1 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 520 mg, Carbohydrate 9 g, Fiber 2 g, Protein 2 g. Daily Values: Vitamin A 13%, Vitamin C 34%, Calcium 1%, Iron 4%. Percent Daily Values are based on a 2,000 calorie diet.
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