Toffee Bars

Toffee Bars

A brown sugar cookie layer gets topped with melted chocolate and sprinkled with walnuts and toffee candy.

by 28  people
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Recipe from Better Homes and Gardens
SERVINGS
36
YIELD
36 bars
PREP TIME
15 mins

Toffee Bars

A brown sugar cookie layer gets topped with melted chocolate and sprinkled with walnuts and toffee candy.

Toffee Bars
SERVINGS
36
YIELD
36 bars
PREP TIME
15 mins
by 28  people
add your rating
add a comment
Ingredients
  • 1/2  cup butter, softened
  • 3/4  cup packed brown sugar
  • 1   egg
  • 1/2  teaspoon vanilla
  • 1   cup all-purpose flour
  • 1/8  teaspoon salt
  • 3/4  cup semisweet chocolate pieces
  • 1/3  cup chopped walnuts or pecans
  • 1/3  cup chocolate-covered toffee pieces
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Directions
1. 
Preheat oven to 375 degrees F. In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add the brown sugar, egg, and vanilla. Beat until combined, scraping sides of bowl. Beat in flour and salt until combined.
2. 
Spread dough evenly in an ungreased 13x9x2-inch baking pan. Bake for about 15 minutes or until edges begin to brown and surface is dry. Remove from oven and immediately sprinkle with chocolate pieces. Let stand about 2 minutes or until chocolate is softened; spread evenly. Sprinkle with nuts and toffee pieces. Let cool in pan on wire rack 30 minutes. Cut into bars. Makes 36 bars.

nutrition information

Per Serving: cal. (kcal) 88, Fat, total (g) 5, chol. (mg) 14, sat. fat (g) 2, carb. (g) 9, Monosaturated fat (g) 1, Polyunsaturated fat (g) 1, fiber (g) 1, sugar (g) 4, pro. (g) 1, vit. A (IU) 97, Thiamin (mg) 0, Riboflavin (mg) 0, Niacin (mg) 1, Pyridoxine (Vit. B6) (mg) 0, Folate (g) 4, sodium (mg) 46, Potassium (mg) 26, calcium (mg) 10, iron (mg) 0, Other Carb () 1, Fat () 1, Percent Daily Values are based on a 2,000 calorie diet
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