Tiramisu Cheesecake Dessert
Recipe from Betty Crocker

Mocha-flavored cheesecake bars make a great addition to potluck suppers.


Tiramisu Cheesecake Dessert

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Servings: 24 servings
Prep Time: 20 mins
Total Time: 2 hrs 25 mins
Related Categories: Cheesecake
 
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Ingredients
  • 2   cups
    crushed vanilla wafer cookies (about 60 cookies)
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  • 1/3   cup
    butter or margarine, melted
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  • 2   tablespoons
    whipping cream
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  • 2   tablespoon
    instant espresso coffee granules
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  • 3   packages
    cream cheese, softened (8 ounces each)
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  • 3/4   cup
    sugar
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  • 3  
    eggs
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  • 1   ounce
    bittersweet baking chocolate, grated
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  •  
    Chocolate-covered espresso beans, if desired
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Directions
1.
Heat oven to 350 degrees F. Line 13x9-inch pan with foil; spray with cooking spray. In small bowl, mix crushed cookies and melted butter with fork. Press mixture in bottom of pan. Refrigerate while continuing with recipe.
2.
In small bowl, mix whipping cream and coffee granules with fork until coffee is dissolved; set aside.
3.
In large bowl, beat cream cheese with electric mixer on medium speed 2 to 3 minutes, scraping bowl occasionally, until smooth and creamy. On low speed, beat in sugar, eggs and coffee mixture, about 30 seconds. Beat on medium speed about 2 minutes longer or until ingredients are well blended. Using rubber spatula, spread cream cheese filling over crust. Bake 25 to 35 minutes or until center is set.
4.
Cool 30 minutes. Sprinkle with grated chocolate or top with espresso beans. Refrigerate about 1 hour or until completely chilled. For servings, cut into 6 rows by 4 rows, using sharp knife dipped in water.

Tip:
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Nutrition information
Calories 200 (Calories from Fat 140); Total Fat 15g (Saturated Fat 9g, Trans Fat 1/2g); Cholesterol 65mg; Sodium 140mg; Total Carbohydrate 12g (Dietary Fiber 0g, Sugars 9g); Protein 4g. Daily Values: Vitamin A 10%; Vitamin C 0%; Calcium 4%; Iron 4%. Exchanges: 1/2 Starch; 1/2 Other Carbohydrate; 0 Vegetable; 1/2 High-Fat Meat; 2 Fat. Carbohydrate Choices: 1. Percent Daily Values are based on a 2,000 calorie diet
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