Servings:
8 servings, 1 cup each
Prep Time:
10 mins
Total Time:
25 mins
Ingredients
-
4 cupsbow tie pasta, uncookedsee savings
-
1 pkg. (16 oz.)frozen broccoli cutssee savings
-
1 container (15 oz.)POLLY-O Original Ricotta Cheesesee savings
-
1/2 lb. (8 oz.)VELVEETA®, cut upsee savings
-
1/4 cupKRAFT Grated Parmesan Cheesesee savings
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Directions
1.
COOK pasta as directed on pkg., adding broccoli to the cooking water for the last 2 min. of the pasta cooking time. Drain pasta mixture; return to saucepan.
2.
STIR in remaining ingredients. Cook on low heat 5 min. or until heated through, stirring frequently.
kraft kitchens tips
SERVING SUGGESTION: Serve with your favorite fresh fruit.
SUBSTITUTE: Substitute your favorite shaped pasta for the bow tie pasta.
Nutrition information
Per serving: Calories 360, Total Fat 15 g, Saturated Fat 9 g, Cholesterol 50 mg, Sodium 570 mg, Carbohydrate 39 g, Fiber 3 g, Sugars 7 g, Protein 19 g, Daily Values: Vitamin A 25%, Vitamin C 50, Calcium 40%, Iron 10%.
Percent Daily Values are based on a 2,000 calorie diet
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