Taos Tumble Salad
Recipe from Betty Crocker

Cumin quickly turns store-bought Caesar dressing into a Southwestern-style salad topper. Ready in 5 minutes!


Taos Tumble Salad

by 1  person


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Servings: 8 servings
Prep Time: 5 mins
Total Time: 5 mins
Related Categories: Caesar Salad, Lettuce, Salad
 
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Ingredients
  • 2/3   cup
    Caesar dressing
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  • 1   teaspoon
    ground cumin
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  • 2   bags
    classic romaine lettuce salad or hearts of romaine lettuce (10 ounces each)
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  • 1   pint
    grape tomatoes or cherry tomatoes (2 cups)
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  • 1   cup
    shredded Cheddar cheese (4 ounces)
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  • 2   cups
    coarsely broken lime-flavored or regular tortilla chips
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Directions
1.
In small bowl, mix dressing and cumin. In large bowl, toss remaining ingredients with dressing mixture.
2.
Sprinkle with additional cheese and chips if desired. Serve immediately.

Tip:
High Altitude (3500-6500 ft): No change.

Nutrition information
Calories 290 (Calories from Fat 190); Total Fat 21g (Saturated Fat 5g, Trans Fat 0g); Cholesterol 15mg; Sodium 430mg; Total Carbohydrate 17g (Dietary Fiber 3g, Sugars 3g); Protein 6g. Daily Values: Vitamin A 90%; Vitamin C 40%; Calcium 10%; Iron 10%. Exchanges: 1 Starch; 0 Other Carbohydrate; 1 Vegetable; 0 Medium-Fat Meat; 4 Fat. Carbohydrate Choices: 1. Percent Daily Values are based on a 2,000 calorie diet
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