These lightly sweet and airy autumn souffles can serve as a special side dish or dessert. Ideal for Thanksgiving or Christmas dinner.
2 tablespoonsunsalted butter
1 cupgranulated sugar
115-ounce can sweet potatoes
8large eggs, separated, at room temperature
1 cupheavy cream at room temperature
2 teaspoonsground cinnamon
1 1/4 cupspure maple syrup
$9.39The WEBstaurant Store
$5.59The WEBstaurant Store
... away from baking if the mood strikes you! For times like these, this rustic sweet potato and apple tart...--granny smith, golden delicious, and gala, as well as a sweet potato. Slice these as thinly as you can (if you...! Get the recipe for the rustic apple and sweet potato tart here!... read more...
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