Super Easy Baked Pork Chops

Pork chops cook up moist and tender when finished with a mushroom-filled sauce, ready to serve with cooked pasta and savor.

by 15  people
add your rating
add a comment
Recipe from Prego Italian Sauce
SERVINGS
6
PREP TIME
5 mins
TOTAL TIME
40 mins

Super Easy Baked Pork Chops

Pork chops cook up moist and tender when finished with a mushroom-filled sauce, ready to serve with cooked pasta and savor.

SERVINGS
6
PREP TIME
5 mins
TOTAL TIME
40 mins
by 15  people
add your rating
add a comment
Ingredients
  • 6   pork chops, 3/4-inch thick (about 2 pounds)
  • 1  24  ounce jar Prego® Fresh Mushroom Italian Sauce
  • 6   cups medium tube-shaped pasta (ziti) or spaghetti, cooked and drained
Related Video
How to Cook Stuffed Pork Chops

Sometimes you want a meal without having to worry about multiple side dishes¿learning how to cook stuffed pork chops is a perfect solution.

Directions
1. 
Heat the oven to 400 degrees F. Arrange the chops in a 3-quart shallow baking dish. Bake for 20 minutes.
2. 
Pour the sauce over the chops. Bake for 15 minutes or until chops are cooked through. Stir the sauce before serving. Serve with the pasta.
Comments
Back to Top