Summer Fruit Daiquiris
Use fresh peaches or strawberries to make this favorite rum drink.

Ingredients
-
3 cups pitted, peeled, and sliced fresh peaches, frozen (thawed) unsweetened peach slices, or fresh or frozen unsweetened strawberries
-
1/2 of a 12-ounce can frozen limeade or lemonade concentrate, thawed
-
1/4 cup light rum or orange juice
-
2 tablespoons powdered sugar
-
2 to 3 cups ice cubes
-
Fresh peach chunks or small fresh strawberries (optional)
Directions
1.
In a blender combine 3 cups fruit, limeade concentrate, rum and powdered sugar. Cover and blend until smooth. With blender running, gradually add ice cubes through opening in lid until mixture is desired thickness. If you like, garnish with peach chunks or small fresh strawberries thread on wooden skewers. Makes 6 to 8 (4- to 5-ounce) servings.
Nutrition information
Calories 138, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 1 mg, Carbohydrate 30 g, Fiber 2 g, Protein 1 g. Daily Values: Vitamin A 0%, Vitamin C 16%, Calcium 0%, Iron 0%.
Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
Recommended Recipe:
Strawberry-Coconut Daiquiri
You'll feel like you're on a tropical getaway with this refreshing strawberry-coconut cocktail. To keep it cool in warmer weather, freeze fresh berries for 30 minutes before blending. Variation: For a nonalcoholic version, omit the rum and add 1/2 cup additional strawberries.
See Recipe

