Strawberry Glaze
Recipe from Taste of the South

Strawberry Glaze

by 15  people

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Yield: 2 cups
Prep Time: 10 mins
Total Time: 1 hr 15 mins
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  • 2   cups 
    chopped strawberries, washed and hulled
  • 3/4  cup 
  • 2   tablespoons 
  • 2   tablespoons 
In a medium saucepan, combine strawberries and sugar. Cook over medium heat until sugar is dissolved. Remove from heat and set aside.
In a small bowl, combine cornstarch and water, stirring to combine. Add cornstarch mixture to strawberry mixture. Return to stovetop and cook over medium heat for approximately 5 minutes, stirring frequently, until thickened and clear. Strain and discard seeds. Cover and refrigerate for 1 hour before using.
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