Strawberry Glaze
Prep Time:
10 mins
Total Time:
1 hr 15 mins
Servings:
approximately 2 cups
Ingredients
-
2 cups chopped strawberries, washed and hulled
-
3/4 cup sugar
-
2 tablespoons cornstarch
-
2 tablespoons water
Directions
1.
In a medium saucepan, combine strawberries and sugar. Cook over medium heat until sugar is dissolved. Remove from heat and set aside.
2.
In a small bowl, combine cornstarch and water, stirring to combine. Add cornstarch mixture to strawberry mixture. Return to stovetop and cook over medium heat for approximately 5 minutes, stirring frequently, until thickened and clear. Strain and discard seeds. Cover and refrigerate for 1 hour before using.
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