Strawberry Cream-Cheese Icing
Recipe from Taste of the South

Strawberry Cream-Cheese Icing

by 43  people

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Yield: 3 cups
Prep Time: 5 mins
Total Time: 5 mins
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  • 1  8  ounce package 
    cream cheese, softened
  • 1   cup 
    unsalted butter, softened
  • 1/4  cup 
    strawberry preserves
  • 1   teaspoon 
    vanilla extract
  • 4   cups 
    confectioners' sugar
  • 1   
    pinch salt
In a large mixing bowl, beat cream cheese and butter at medium-high speed with an electric mixer for 2 to 3 minutes, or until smooth. Add strawberry preserves and vanilla, beating until well combined. Add confectioners' sugar and salt, beating until smooth.
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