Strawberry Cream Cheese Filling
Recipe from Diabetic Living

Enjoy this fruit and cream cheese filling with cake, or try it with a mini whole grain bagel.

Strawberry Cream Cheese Filling

by 6  people

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  • 1/2  cup 
    light tub-style cream cheese
  • 1   cup 
    frozen light whipped dessert topping, thawed
  • 1   cup 
    fresh strawberries, chopped
In a small bowl, beat cream cheese with an electric mixer until smooth. Add 1/2 cup of the whipped dessert topping; fold in until well mixed. Fold in the other 1/2 cup whipped dessert topping. Fold in strawberries.
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