Strawberry Bread
Ingredients
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2 cups chopped strawberries, hulled
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1/2 cup sugar
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3 cups all-purpose flour
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1-3/4 cups sugar
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1 teaspoon ground cinnamon
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1 teaspoon salt
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1 teaspoon baking powder
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3 eggs, beaten
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1 cup vegetable oil
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1 cup chopped pecans
Directions
1.
Preheat oven to 350 degrees. Grease and flour two 9-x-5-inch loaf pans.
2.
In a small bowl, toss strawberries with sugar; set aside.
3.
In a large mixing bowl, sift together flour, sugar, cinnamon, salt, and baking powder.
4.
In a medium mixing bowl, stir together eggs and oil. Add pecans and strawberries. Add strawberry mixture to dry ingredients. Pour into prepared loaf pans.
5.
Bake for 1 hour, or until tester inserted into center comes out clean.
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