You can find the bacon and cheese inside these hamburgers instead of on top. Adults and kids love these flavorful burgers. Serve them at your next outdoor gathering. This recipe comes from Starker's Restaurant in Kansas City.
4thick bacon slices
1/4 cuppacked brown sugar
2 pounds85-percent-lean ground chuck or 90-percent-lean ground sirloin
3/4 cupcheese curds or string cheese, chopped
Salt and ground black pepper
4good quality hamburger buns
Toppers, such as 1/4 inch-thick slices ripe tomato, thin slices white onion and/or iceberg lettuce leaves (optional)
$9.39The WEBstaurant Store
$5.59The WEBstaurant Store
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