Spooky Brownies
Recipe from
Betty Crocker
Spooktacular fun and scrumptious eating are coming your way! Gather your goblins to share lots of baking tricks and treats.
Servings:
24 brownies
Prep Time:
30 mins
Total Time:
3 hrs 10 mins
Ingredients
Brownies
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1 boxBetty Crocker® Supreme brownie mix (with chocolate syrup pouch)see savings
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Water, vegetable oil and eggs called for in brownie mix directionssee savings
Decorations
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1 containerBetty Crocker® Rich & Creamy creamy white frostingsee savings
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Neon green, pink and blue food colorssee savings
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24 largemarshmallowssee savings
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Miniature candy-coated chocolate baking bitssee savings
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Betty Crocker® black decorating gel (from 0.68-ounce tube)see savings
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1 rollBetty Crocker® Fruit Roll-Ups® chewy fruit snack (any red variety)see savings
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Gummy worms candiessee savings
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Directions
1.
Heat oven to 350 degrees F. Make and bake brownies in 13x9-inch pan as directed on box, using water, oil and eggs. Cool completely, about 2 hours. Cut into 6 rows by 4 rows, making 24 brownies.
2.
Divide frosting among 3 small microwavable bowls. Heat frosting as needed: microwave 1 bowl uncovered on High about 10 to 15 seconds until frosting can be stirred smooth. If frosting becomes too firm while decorating, microwave on High an additional 5 seconds; stir.
3.
Decorate as directed below, using 8 brownies for each bowl of frosting.
Franken-Brownies
Add 5 drops green food color to frosting in 1 bowl; mix well. Top each of 8 brownies with 1 large marshmallow. Spoon 1 tablespoon green frosting over each marshmallow to coat. Decorate with green baking bits for eyes and ears. Use black gel for mouths and centers of eyes. Cut fruit snack to use for hair.
Boo-Brownies
Top each of 8 brownies with 1 large marshmallow. Spoon 1 tablespoon white frosting over each marshmallow to coat. Use black gel for eyes and mouths.
Spider Brownies
Add 5 drops pink food color and 3 drops blue food color to frosting in 1 bowl; mix well. Top each of 8 brownies with 1 large marshmallow. Tuck gummy worms candies under each marshmallow for legs. Spoon 1 tablespoon purple frosting over each marshmallow to coat. Use orange baking bits for eyes. Use black gel for mouths, centers of eyes and eyebrows.
Tip:
High Altitude (3500-6500 ft): Follow High Altitude brownie mix directions.
Nutrition information
Per serving: Calories 250 (Calories from Fat 80); Total Fat 9g (Saturated Fat 3g, Trans Fat 2g); Cholesterol 20mg; Sodium 150mg; Total Carbohydrate 40g (Dietary Fiber 0g, Sugars 31g); Protein 2g. Daily Values: Vitamin A 0%; Vitamin C 0%; Calcium 2%; Iron 6%. Exchanges: 1 Starch; 1 1/2 Other Carbohydrate; 0 Vegetable; 0 Medium-Fat Meat; 1 1/2 Fat. Carbohydrate Choices: 2 1/2.
Percent Daily Values are based on a 2,000 calorie diet
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Articles
The Great Brownie Showdown
.... People tend to get rather opinionated about their brownies -- chewy or cakey? Nuts, or no nuts? Adorned...! Fortunately, whatever your fantasy, we've got an option for you--a reliable basic brownie recipe that you... cinnamon, coffee, and even hot pepper would find their way into your brownies? (Only if you're very good... read more...
.... People tend to get rather opinionated about their brownies -- chewy or cakey? Nuts, or no nuts? Adorned...! Fortunately, whatever your fantasy, we've got an option for you--a reliable basic brownie recipe that you... cinnamon, coffee, and even hot pepper would find their way into your brownies? (Only if you're very good... read more...
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