Spicy Slaw
Recipe from Taste of the South



by 2  people


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Ingredients
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    1   cup 
    mayonnaise
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    1/3  cup 
    Thai sweet chili sauce
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    1   tablespoon 
    garlic chili-pepper sauce
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    1   teaspoon 
    salt
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    1   
    medium green cabbage, finely shredded
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    1   
    medium red cabbage, finely shredded
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    5   
    green onions, sliced
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    1/3  cup 
    chopped cilantro

Directions
1.
In a small bowl, combine mayonnaise, sauces, and salt. Cover and Refrigerate.
2.
In a large bowl just prior to serving, combine dressing, cabbage, and remaining ingredients, tossing well.
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