Spaghetti Broccoli Quiche
Recipe from MorningStar Farms

Spaghetti Broccoli Quiche

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  • 2   cups 
    cooked thin spaghetti
  • 1/4  cup 
    shredded Swiss cheese (2 oz.)
  • 1/8  teaspoon 
    garlic powder
  • 1   package 
    Morningstar Farms® Garden Veggie Patties Veggie Burgers
  • 1  10  ounce package 
    frozen chopped broccoli, thawed and drained
  • 1   cup 
    shredded Swiss cheese (4 oz.)
  • 1/4  cup 
    finely chopped onion
  • 2   tablespoons 
    all-purpose flour
  • 4   
    eggs, lightly beaten
  • 3/4  cup 
    evaporated fat free milk
  • 1   teaspoon 
    dry mustard
  • 1/4  teaspoon 
  • 1/8  teaspoon 
    white pepper
Combine spaghetti, 1/4 cup cheese and garlic powder. In 9-inch pie plate coated with cooking spray arrange spaghetti mixture to form crust. Set aside.
Mix together MORNINGSTAR FARMS® GARDEN VEGGIE PATTIES®, broccoli, 1 cup cheese, onion and flour. Place in spaghetti crust. Set aside.
In medium bowl whisk together eggs, milk, mustard, salt and pepper. Pour over vegetable mixture.
Bake at 350 degrees F about 50 minutes or until set. Cool on wire rack for 10 minutes. Serve hot.
Nutrition information
Per Serving: cal. (kcal) 150, Fat, total (g) 5, chol. (mg) 110, sat. fat (g) 2, carb. (g) 14, fiber (g) 3, sugar (g) 6, pro. (g) 12, vit. C (mg) 15, sodium (mg) 380, calcium (mg) 20, iron (mg) 0, Percent Daily Values are based on a 2,000 calorie diet
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